Sesame Ginger Chicken Recipe

User Reviews

5

68 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    45 mins

  • Total Time

    50 mins

  • Servings

    4 servings

  • Calories

    312 kcal

  • Course

    Dinner

  • Cuisine

    North American

Sesame Ginger Chicken Recipe

Sesame Ginger Chicken Recipe involves chicken drumsticks coated in a mixture of toasted sesame oil, sesame seeds, brown sugar, ginger powder, garlic, and optional cayenne pepper before baking until crispy and browned. The result is a savory, slightly sweet chicken with a crisp skin and aromatic sesame-ginger flavor, served with fresh herbs like parsley or cilantro for brightness.

Description

This recipe centers on oven-baking chicken drumsticks coated in a flavorful blend of sesame oil and spices. The chicken is tossed with toasted sesame seeds, brown sugar, ginger powder, finely minced garlic, and salt, plus cayenne pepper if desired, before arranging skin-side up on a parchment-lined baking sheet. Baking at 425°F crispifies the skin and caramelizes the sugar, creating browned, flavorful edges while cooking the meat through.

The ginger and sesame provide a fragrant, nutty backbone accented by sweet and savory notes from the brown sugar and garlic. The optional cayenne adds a mild heat to the mix. Finishing with fresh chopped parsley or cilantro adds a bright, herbal contrast to the rich baked chicken.

It is a straightforward chicken recipe ideal for a main course paired with rice, steamed vegetables, or noodles. It suits cooks who want an oven-baked dish with distinctive sesame-ginger flavors and a crispy finish without complicated technique or ingredients.

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Ingredients

Servings
  • 8 chicken drumsticks or thighs
  • 1 tablespoon sesame oil
  • 1 tablespoon sesame seeds toasted
  • 1 tablespoon brown sugar
  • 2 teaspoons ginger powdered
  • 1 teaspoon salt
  • 2 cloves garlic finely minced
  • cayenne pepper optional, 1 teaspoon
  • parsley to serve, minced; or cilantro

Instructions

  1. Preheat your oven to 425 degrees Fahrenheit. Line a baking sheet with parchment paper. Place the chicken in a medium-sized bowl and toss with the sesame oil. In a small bowl, combine all the remaining ingredients. Sprinkle over the chicken and toss to coat.
  2. Place chicken on the prepared baking sheet, skin-side up, and bake for 45 minutes, or until the top is brown and crispy and the chicken is no longer pink inside.
  3. Serve with a little minced parsley or cilantro over top.

Nutrition Information

Show Details
Serving 2 pieces of sesame ginger baked chicken Calories 312kcal (16%) Carbohydrates 8g (3%) Protein 27g (54%) Fat 19g (29%) Saturated Fat 4g (20%) Polyunsaturated Fat 5g (29%) Monounsaturated Fat 7g (35%) Trans Fat 1g (50%) Cholesterol 139mg (46%) Sodium 741mg (31%) Potassium 379mg (8%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 257IU (5%) Vitamin C 1mg (1%) Calcium 44mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 312 kcal

% Daily Value*

Serving 2 pieces of sesame ginger baked chicken
Calories 312kcal 16%
Carbohydrates 8g 3%
Protein 27g 54%
Fat 19g 29%
Saturated Fat 4g 20%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 7g 35%
Trans Fat 1g 50%
Cholesterol 139mg 46%
Sodium 741mg 31%
Potassium 379mg 8%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 257IU 5%
Vitamin C 1mg 1%
Calcium 44mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

68 reviews
Excellent

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