Sesame Sumac Pan Fried Lamb Chops

User Reviews

5

6 reviews
Excellent

Sesame Sumac Pan Fried Lamb Chops

Juicy pan fried lamb chops seasoned with sumac and sesames served with whipped feta and caramelized lemon. A simply spectacular dinner recipe.

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Ingredients

Servings
  • 500 g (1lb) lamb chops
  • 2 tbsp olive oil
  • 2 tbsp lemon juice
  • 1 tsp sumac
  • 2 tsp sesame seeds
  • ½ tsp garlic powder
  • 2 tsp mixed herbs dried
  • 2 tsp salt
  • 1 tsp black pepper
  • 1 lemon sliced
  • 2 tbsp honey

For the whipped feta

  • 1 cup feta cheese
  • 1-2 tbsp cream

Instructions

  1. Place the lamb chops in a dish suitable for marinating.
  2. Stir together the olive oil, lemon juice, sumac, sesame seeds, garlic powder, herbs, salt and pepper.
  3. Pour over the lamb and marinade for at least 10 minutes but up to 24 hours covered in the refrigerator.
  4. Heat a large frying pan over medium-high heat.
  5. Add the lamb chops and cook for 3-4 minutes per side, depending on thickness.
  6. Flip onto the fat cap and cook for another 2-3 minutes until the fat is golden brown and crisp.
  7. Add the lemon slices and cook for a minute per side.
  8. Turn the lamb chops back onto their sides then drizzle over the honey and allow to caramelize for a minute or two. 
  9. Place the feta in the bowl of a food processor and pour in the cream. Blend until smooth.
  10. Dollop the feta onto a serving platter and smear across the plate with the back of a spoon. Top with the lamb chops then add the lemon slices and scatter over the coriander/cilantro. Serve with flatbread or naan.

Nutrition Information

Show Details
Calories 228kcal (11%) Carbohydrates 13g (4%) Protein 27g (54%) Fat 8g (12%) Saturated Fat 3g (15%) Cholesterol 83mg (28%) Sodium 1249mg (52%) Potassium 411mg (9%) Fiber 1g (4%) Sugar 10g (20%) Vitamin A 9IU (0%) Vitamin C 17mg (19%) Calcium 36mg (4%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 228 kcal

% Daily Value*

Calories 228kcal 11%
Carbohydrates 13g 4%
Protein 27g 54%
Fat 8g 12%
Saturated Fat 3g 15%
Cholesterol 83mg 28%
Sodium 1249mg 52%
Potassium 411mg 9%
Fiber 1g 4%
Sugar 10g 20%
Vitamin A 9IU 0%
Vitamin C 17mg 19%
Calcium 36mg 4%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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