Sheet Pan Salmon Fajitas

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    9 mins

  • Cook Time

    9 mins

  • Total Time

    29 mins

  • Servings

    2 people

  • Calories

    394 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Sheet Pan Salmon Fajitas

This incredibly flavorful recipe for salmon fajitas is made on one sheet pan in just 29 minutes for a quick and easy recipe! Serve the fajitas on tortillas or in a rice bowl for a delicious meal!

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Ingredients

Servings
  • 2 6 oz salmon filets
  • 2 cups bell pepper sliced
  • 1 cup red onion sliced
  • 1 tbsp olive oil
  • 2 tbsp fresh lime juice app 1 lime
  • 2 cloves garlic crushed
  • ½ tsp cumin
  • ½ tsp chili powder
  • ½ tsp paprika
  • ½ tsp sea salt

Serve With

  • 2 cups white rice cooked
  • 4 fajita size flour tortillas

Optional Toppings

  • 2 tbsp fresh cilantro chopped
  • 1 avocado sliced
  • 1 tomato chopped
  • 2 tbsp hot sauce
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Instructions

  1. Preheat the oven to 400° F.
  2. Place the salmon filets on a foil lined baking sheet.
  3. Spread the bell peppers and onions around the salmon on the baking sheet.
  4. In a small bowl, combine the olive oil, lime juice, garlic, cumin, chili powder, paprika and sea salt. Pour this mixture over the salmon and veggies.
  5. Place in the oven and bake for 20 minutes.
  6. Serve the salmon fajitas over rice or in tortillas. 
  7. Optionally top with cilantro, avocado, tomatoes or hot sauce.

Notes

  • If serving as a rice bowl, begin cooking rice prior to cooking the salmon fajitas.
  • Nutritional information provided does not include rice, tortillas or optional toppings.

Nutrition Information

Show Details
Calories 394kcal (20%) Carbohydrates 19g (6%) Protein 37g (74%) Fat 19g (29%) Saturated Fat 3g (15%) Cholesterol 94mg (31%) Sodium 676mg (28%) Potassium 1264mg (36%) Fiber 5g (20%) Sugar 10g (20%) Vitamin A 5128mg (103%) Vitamin C 202mg (224%) Calcium 55mg (6%) Iron 3mg (17%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 394 kcal

% Daily Value*

Calories 394kcal 20%
Carbohydrates 19g 6%
Protein 37g 74%
Fat 19g 29%
Saturated Fat 3g 15%
Cholesterol 94mg 31%
Sodium 676mg 28%
Potassium 1264mg 27%
Fiber 5g 20%
Sugar 10g 20%
Vitamin A 5128mg 103%
Vitamin C 202mg 224%
Calcium 55mg 6%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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