Smoked Salmon Quick Quiche

User Reviews

4.0

354 reviews
Good
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    1 hr 5 mins

  • Servings

    8 slices

  • Calories

    337 kcal

  • Course

    Breakfast

  • Cuisine

    American

Smoked Salmon Quick Quiche

Thanks to a pre-made puff pastry crust, this recipe comes together in no time for an easy brunch, breakfast, or dinner. Serve with a simple salad or fresh fruit to complete the meal

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Ingredients

Servings
  • 1 sheet frozen puff pastry , thawed
  • 4 eggs
  • 1 cup whipping cream , half and half, or whole milk
  • ½ teaspoon kosher salt
  • A few shakes of Tabasco hot sauce
  • 4 ounces smoked salmon , chopped in large pieces
  • ¼ cup crème fraiche or goat cheese crumbles
  • 2 tablespoons fresh dill
  • 2 tablespoons green onion , chopped
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Instructions

  1. Preheat the oven to 375° F. Lightly flour a work surface and roll out the puff pastry. Trim the pastry into a circle so the pastry goes up the sides of a pie tin or baking pan. Trim any excess so it's flush with the top of the sides. Pierce the bottom of the pastry with a fork then prepare the pan for blind baking by placing a sheet of aluminum foil over the puff pastry and gently mold into the edges of the pan and up the sides. Top the foil with enough dry beans or pie weights to fill the pan. Bake the pastry for 15 minutes.
  2. Meanwhile, in a bowl or 4 cup measuring cup, whisk the eggs, cream, kosher salt and Tabasco. Pour the egg mixture into the par-baked puff pastry shell then top with the smoked salmon pieces, and dot with crème fraiche or goat cheese, green onion and fresh dill. Bake for 30-35 minutes or until the eggs are set. Allow to rest for 5-10 minutes before serving, or serve at room temperature. Top with more fresh dill and green onion and serve.

Nutrition Information

Show Details
Calories 337kcal (17%) Carbohydrates 15g (5%) Protein 10g (20%) Fat 27g (42%) Saturated Fat 12g (60%) Polyunsaturated Fat 3g Monounsaturated Fat 11g Trans Fat 1g Cholesterol 122mg (41%) Sodium 398mg (17%) Potassium 109mg (3%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 665IU (13%) Vitamin C 1mg (1%) Calcium 48mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 8slices

Amount Per Serving

Calories 337 kcal

% Daily Value*

Calories 337kcal 17%
Carbohydrates 15g 5%
Protein 10g 20%
Fat 27g 42%
Saturated Fat 12g 60%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 11g 55%
Trans Fat 1g 50%
Cholesterol 122mg 41%
Sodium 398mg 17%
Potassium 109mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 665IU 13%
Vitamin C 1mg 1%
Calcium 48mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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4.0

354 reviews
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