Snickerdoodle Fudge
User Reviews
5.0
9 reviews
Excellent
Snickerdoodle Fudge
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Snickerdoodle Fudge has only 5 ingredients and requires no baking! It's so easy to make and the taste is out of this world!
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Ingredients
- 3 cups white chocolate morsels
- 1 oz. can sweetened condensed milk
- 2 teaspoon cinnamon divided
- 1 teaspoon vanilla extract
- ¼ cup sugar
Instructions
- In a medium saucepan over medium heat, melt the white chocolate with the condensed milk, stirring frequently. Once melted, stir in 1 teaspoon of cinnamon and then the vanilla.
- Meanwhile, place a square piece of parchment over an 8"x 8" baking pan.
- Pour the melted fudge into the pan.
- Mix together the sugar with the remaining teaspoon of cinnamon and sprinkle over the top of the fudge.
- Refrigerate until firm and completely set, about 2 hours.
- Remove from the fridge and lift the fudge from the pan by grabbing the sides of the parchment paper.
- Cut into squares. Store in airtight container. Enjoy!
Notes
- If you don't have parchment paper, you can use wax paper, or foil. If you place the fudge in the pan with no liner, be sure to grease the pan first.
- To expedite the cooling process, place in the freezer for about 20 minutes, and then refrigerate for another 30 minutes to 1 hour.
- A pizza cutter makes cutting the fudge fast and easy. However, a large knife works well, too.
- If the fudge sticks to the paper, let it cool a little longer. Even if it sticks a little, it should still peel away from the paper with some help from your fingers.
- The fudge will stay fresh in an airtight container for up to a week to 10 days. The fudge freezes nicely and will keep for up to 2 months (let thaw completely before serving).
Nutrition Information
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Calories
392kcal
(20%)
Carbohydrates
47g
(16%)
Protein
4g
(8%)
Fat
14g
(22%)
Saturated Fat
6g
(30%)
Cholesterol
14mg
(5%)
Sodium
61mg
(3%)
Potassium
193mg
(6%)
Fiber
1g
(4%)
Sugar
47g
(94%)
Vitamin A
20IU
(0%)
Vitamin C
1mg
(1%)
Calcium
139mg
(14%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 392 kcal
% Daily Value*
| Calories | 392kcal | 20% |
| Carbohydrates | 47g | 16% |
| Protein | 4g | 8% |
| Fat | 14g | 22% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 14mg | 5% |
| Sodium | 61mg | 3% |
| Potassium | 193mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 47g | 94% |
| Vitamin A | 20IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 139mg | 14% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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