Soy-Free Soy Sauce Recipe

Name: Soy-Free Soy Sauce Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1 serving
Ingredients: 1 cup water; 1 tablespoon beef base; 1 tablespoon molasses; 1 tablespoon apple cider vinegar; 1/4 teaspoon garlic powder; 1/4 teaspoon ground ginger; black pepper; 1 to 1.5 teaspoon salt

User Reviews

4.8

24 reviews

Excellent

Prep Time
5 mins
Cook Time
20 mins
Total Time
25 mins
Course
Breakfast, Snacks, Lunch, Dinner
Cuisine
Asian

Soy-Free Soy Sauce Recipe

Ursula Graves

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This soy-free soy sauce recipe is free of the top 9 allergens and a wonderful way to add a little bit of color and flavor to your Asian dishes when you can't have soy-sauce.

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Ingredients

1 cup water
1 tablespoon beef base Better Than Bouillon Organic Reduced Sodium
1 tablespoon molasses Unsulphured, Grandma's Original
1 tablespoon apple cider vinegar Eden organic
1/4 teaspoon garlic powder granulated
1/4 teaspoon ground ginger Spicely
black pepper a pinch or 1 turn of grinder
1 to 1.5 teaspoon salt adjust to taste

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Notes

Cooking tip: before starting, pour 1/4 cup of water into your pan so you can easily estimate how much is 1/4 cup and know when your reduction is ready. You can also double this recipe if you need more than 1/4 cup of soy-free soy sauce.