Spaghettini in Blush Sauce

User Reviews

4.8

42 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    4

  • Calories

    532 kcal

  • Cuisine

    Italian

Spaghettini in Blush Sauce

This spaghettini in blush sauce is a simple pasta dish yet packed with flavor. It’s saucy, it’s creamy, it’s dinner!

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Ingredients

Servings
  • 12 ounce spaghettini or Spaghetti, uncooked
  • 26 ounce tomatoes canned, whole
  • 4 cloves garlic minced
  • 1 small onion chopped
  • 2 tablespoon olive oil
  • ½ cup white wine
  • ¾ cup half and half
  • salt and pepper to taste
  • ½ teaspoon red pepper flakes
  • ¼ cup basil fresh, chopped
  • ¼ cup Parmesan Cheese freshly grated
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Instructions

  1. Cook the pasta in a pot of boiling water according to package directions.
  2. In a large frying pan or skillet, heat the olive oil on medium heat. Add the garlic and onion and cook for two minutes.
  3. Add the tomatoes, seasoning and wine. Bring to a simmer and cover. Cook for 10 minutes or until sauce is very thick while stirring well. Add salt, pepper and chili flakes.
  4. Add the half and half to the skillet and cook until bubbly. Stir well.
  5. Add the pasta to the pan. Toss and cook for a few minutes or until sauce is thick and pasta is well coated.
  6. Serve garnished with basil and cheese.

Nutrition Information

Show Details
Serving 1serving Calories 532kcal (27%) Carbohydrates 76g (25%) Protein 17g (34%) Fat 16g (25%) Saturated Fat 5g (25%) Polyunsaturated Fat 2g Monounsaturated Fat 7g Cholesterol 20mg (7%) Sodium 149mg (6%) Potassium 760mg (22%) Fiber 5g (20%) Sugar 10g (20%) Vitamin A 1898IU (38%) Vitamin C 28mg (31%) Calcium 175mg (18%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 532 kcal

% Daily Value*

Serving 1serving
Calories 532kcal 27%
Carbohydrates 76g 25%
Protein 17g 34%
Fat 16g 25%
Saturated Fat 5g 25%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 7g 35%
Cholesterol 20mg 7%
Sodium 149mg 6%
Potassium 760mg 16%
Fiber 5g 20%
Sugar 10g 20%
Vitamin A 1898IU 38%
Vitamin C 28mg 31%
Calcium 175mg 18%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

42 reviews
Excellent

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