Spiced Pear and Walnut Chutney

User Reviews

4

10 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    35 mins

  • Total Time

    45 mins

  • Servings

    10 (about 2 1/2 cups)

  • Calories

    125 kcal

  • Course

    Condiments

  • Cuisine

    Indian

Spiced Pear and Walnut Chutney

Pear and walnut chutney is a delicious condiment to schmear onto just about anything!

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Ingredients

Servings
  • 1 Tbsp mustard seeds
  • 1 Tbsp coriander seeds
  • 4 cardamom pods cracked
  • 5 pear any variety, peeled and rough chopped, about 4 cups, after chopping, ripe
  • 1/4 cup brown sugar packed
  • 1/4 cup cider vinegar
  • lemon juice of 1
  • 1/4 tsp salt
  • 1 1/2 inch ginger peeled and thickly sliced, fresh
  • 2 star anise
  • 1/2 cup walnuts rough chopped

Instructions

  1. In a heavy bottomed pot, toast the mustard seeds, coriander seeds and cardamom pods for a few minutes over medium heat, stirring or shaking the pan constantly.
  2. Add the rest of the ingredients to the pot and mix well. If your pears have very little natural juice you may need a little water to get it started. Bring mixture to a bubble, then turn the heat down and continue boiling for about 30 to 45 minutes, until the chutney is reduced and thick. I cover the pot for the first half, then uncover. Just keep cooking until the chutney is as thick as you want it to be. It will firm up a little more as it cools.
  3. Fish out the star anise and fill a small jar or jars with the chutney, and let cool completely. Cover tightly and refrigerate until needed. You can keep the chutney for a couple of weeks in the refrigerator.

Nutrition Information

Show Details
Serving 1 Calories 125kcal (6%) Carbohydrates 22g (7%) Protein 2g (4%) Fat 5g (8%) Saturated Fat 0.4g (2%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 1g (5%) Sodium 62mg (3%) Potassium 186mg (4%) Fiber 4g (16%) Sugar 15g (30%) Vitamin A 27IU (1%) Vitamin C 10mg (11%) Calcium 33mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 10(about 2 1/2 cups)

Amount Per Serving

Calories 125 kcal

% Daily Value*

Serving 1
Calories 125kcal 6%
Carbohydrates 22g 7%
Protein 2g 4%
Fat 5g 8%
Saturated Fat 0.4g 2%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 1g 5%
Sodium 62mg 3%
Potassium 186mg 4%
Fiber 4g 16%
Sugar 15g 30%
Vitamin A 27IU 1%
Vitamin C 10mg 11%
Calcium 33mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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