Spicy Beef Skewers with Hummus

User Reviews

4.9

324 reviews
Excellent

Spicy Beef Skewers with Hummus

A tasty beef skewers recipe that goes perfect with a glass of cabernet.

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Ingredients

Servings
  • 400 g beef tenderloin
  • 2 Hot Peppers
  • salt
  • pepper
  • olive oil
  • sumac (optional)
  • 600 g hummus
  • salad mix (optional as a side)
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Instructions

  1. Cut the beef tenderloin into cubes of about 1.5cm (0.5 inch) and place on the skewers alternately with the chili slices.
  2. Season well with salt and freshly grated pepper and then cook quickly on all sides in a well heated pan.
  3. Serve with hummus and a simple salad with a little olive oil and sumac sprinkled on top.

Notes

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4.9

324 reviews
Excellent

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