Spicy Garlic Beef Stir Fry

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    4 servings

  • Calories

    354 kcal

  • Course

    Dinner

  • Cuisine

    Chinese

Spicy Garlic Beef Stir Fry

Spicy Garlic Beef Stir Fry is a great busy weeknight dinner! Flank steak, onions, and snow peas in a stir fry sauce full of garlicky, spicy, and sweet flavor.

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Ingredients

Servings
  • 3 tablespoons vegetable oil
  • 1 pound flank steak , sliced thinly against the grain
  • 6 green onions , thinly sliced
  • 4 garlic cloves , minced
  • 1 tablespoon fresh ginger , minced
  • 12 ounces Snow peas
  • 3 tablespoons low sodium soy sauce
  • 2 tablespoons mirin
  • 1 tablespoon chili garlic paste
  • 1 tablespoon honey
  • 2 teaspoons sesame oil
  • 2 teaspoons cornstarch
  • white sesame seeds , for garnish (optional)
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Instructions

  1. Add vegetable oil to a large skillet on high heat.
  2. Add the steak slices and cook for 3 minutes on each side in batches (do not crowd pan).
  3. Remove steak, lower heat to medium.
  4. Add the green onions, garlic, ginger, and snow peas and stir well, cooking for 1 minute.
  5. Add in the soy sauce, mirin, chili garlic paste, honey, sesame oil, and cornstarch, stirring well.
  6. Bring to a boil and stir until sauce thickens.
  7. Toss beef back into the mixture. Sprinkle white sesame seeds over the top before serving (optional).

Nutrition Information

Show Details
Calories 354kcal (18%) Carbohydrates 20g (7%) Protein 28g (56%) Fat 18g (28%) Saturated Fat 4g (20%) Polyunsaturated Fat 7g Monounsaturated Fat 5g Trans Fat 0.1g Cholesterol 68mg (23%) Sodium 565mg (24%) Potassium 686mg (20%) Fiber 3g (12%) Sugar 11g (22%) Vitamin A 1112IU (22%) Vitamin C 56mg (62%) Calcium 84mg (8%) Iron 4mg (22%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 354 kcal

% Daily Value*

Calories 354kcal 18%
Carbohydrates 20g 7%
Protein 28g 56%
Fat 18g 28%
Saturated Fat 4g 20%
Polyunsaturated Fat 7g 41%
Monounsaturated Fat 5g 25%
Trans Fat 0.1g 5%
Cholesterol 68mg 23%
Sodium 565mg 24%
Potassium 686mg 15%
Fiber 3g 12%
Sugar 11g 22%
Vitamin A 1112IU 22%
Vitamin C 56mg 62%
Calcium 84mg 8%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

12 reviews
Excellent

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