
Spicy Roasted Cashew Nuts
User Reviews
4.8
36 reviews
Excellent

Spicy Roasted Cashew Nuts
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From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
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Ingredients
- 2.5 cups (375g) raw unsalted cashews (halves or whole)
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon ground coriander cilantro
- 1/2 teaspoon ground cumin
- salt
- 1.5 tablespoon oil
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Instructions
- Pre-heat oven to fan assisted 140C /160C / 325F /Gas 3.
- Line a roasting tray with baking parchment.
- Combine all the ingredients together in a bowl.
- Spread out spiced cashews in a single layer on the roasting tray.
- Roast for about 15 min turning them twice to ensure they are evenly roasted
- Remove from the oven and transfer to a serving bowl.
- Now try very hard to keep your hands off them till the guest arrive.
- Serve and enjoy.
Nutrition Information
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Calories
159kcal
(8%)
Carbohydrates
7g
(2%)
Protein
4g
(8%)
Fat
13g
(20%)
Saturated Fat
2g
(10%)
Sodium
3mg
(0%)
Potassium
165mg
(5%)
Sugar
1g
(2%)
Vitamin A
60IU
(1%)
Vitamin C
0.2mg
(0%)
Calcium
9mg
(1%)
Iron
1.7mg
(9%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 159 kcal
% Daily Value*
Calories | 159kcal | 8% |
Carbohydrates | 7g | 2% |
Protein | 4g | 8% |
Fat | 13g | 20% |
Saturated Fat | 2g | 10% |
Sodium | 3mg | 0% |
Potassium | 165mg | 4% |
Sugar | 1g | 2% |
Vitamin A | 60IU | 1% |
Vitamin C | 0.2mg | 0% |
Calcium | 9mg | 1% |
Iron | 1.7mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
36 reviews
Excellent
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