Spinach Rolls Recipe

User Reviews

5.0

192 reviews
Excellent

Spinach Rolls Recipe

These crescent rolls stuffed with spinach and cheese make for a quick and simple lunch, dinner or appetizer! Cheesy Spinach Roll Ups are so yummy, the kids won't even mind the spinach!

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Ingredients

Servings
  • 10 oz spinach frozen, thawed and drained, chopped
  • 1/2 cup shredded Mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup cream cheese softened
  • 1 egg seperated
  • 8 oz crescent rolls

Instructions

  1. Preheat oven to 375.
  2. Mix spinach, cheese and egg yolk in a medium bowl until well combined.
  3. Open can of crescent rolls and lay each triangle out on a foil lined cookie sheet.
  4. Spoon a little of spinach mixture onto each crescent triangle and roll up.
  5. Brush tops of rolls with egg white and bake for 14 - 16 minutes. Serve warm.

Nutrition Information

Show Details
Calories 187kcal (9%) Carbohydrates 13g (4%) Protein 7g (14%) Fat 13g (20%) Saturated Fat 6g (30%) Cholesterol 39mg (13%) Sodium 421mg (18%) Potassium 228mg (7%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 3549IU (71%) Vitamin C 10mg (11%) Calcium 150mg (15%) Iron 2mg (11%)

Nutrition Facts

Serving: 8rolls

Amount Per Serving

Calories 187 kcal

% Daily Value*

Calories 187kcal 9%
Carbohydrates 13g 4%
Protein 7g 14%
Fat 13g 20%
Saturated Fat 6g 30%
Cholesterol 39mg 13%
Sodium 421mg 18%
Potassium 228mg 5%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 3549IU 71%
Vitamin C 10mg 11%
Calcium 150mg 15%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

192 reviews
Excellent

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