Strawberry Banana Bread Recipe
User Reviews
4.9
42 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
1 hr
-
Total Time
1 hr 15 mins
-
Servings
12 servings
-
Calories
357 kcal
-
Course
Dessert
-
Cuisine
North American
Strawberry Banana Bread Recipe
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This warm and delicious strawberry banana bread is made with fresh, juicy strawberries, sweet bananas, and white chocolate chips. It's a quick bread recipe your family will love!
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Ingredients
- 2 cups strawberries sliced
- 2 cups all-purpose flour plus 1 tablespoon for the strawberries
- ½ cup granulated sugar
- ½ cup brown sugar
- 1 teaspoon baking soda
- ½ teaspoon salt sea salt
- 3 large banana ripe
- 2 large egg
- ½ cup vegetable oil
- 1 teaspoon vanilla extract
- 1 cup white chocolate chips
Instructions
- Preheat your oven to 350 degrees. Grease a 5"x9" loaf pan with butter or cooking spray. Toss the sliced strawberries in 1 tablespoon of flour.
- In a medium-sized bowl, whisk the flour, both sugars, baking soda, and salt.
- Mash the bananas in a large bowl using a fork. Add the eggs, vegetable oil, and vanilla and whisk well.
- Add the dry ingredients to the wet ingredients and gently fold the batter using a rubber spatula. When only a few streaks of flour remain, add the strawberries and white chocolate chips. Do not overmix the batter.
- Pour the strawberry banana bread batter into the prepared loaf pan, top with a few strawberries, and bake for 55-65 minutes, or until the top is light brown and a toothpick inserted into the center comes out clean. If the top is browning too quickly, tent it loosely with foil. Let the banana bread cool completely before removing it from the pan.
Nutrition Information
Show Details
Serving
1 slice
Calories
357kcal
(18%)
Carbohydrates
52g
(17%)
Protein
5g
(10%)
Fat
15g
(23%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
3g
(18%)
Monounsaturated Fat
8g
(40%)
Trans Fat
1g
(50%)
Cholesterol
34mg
(11%)
Sodium
217mg
(9%)
Potassium
248mg
(5%)
Fiber
2g
(8%)
Sugar
32g
(64%)
Vitamin A
74IU
(1%)
Vitamin C
17mg
(19%)
Calcium
51mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 357 kcal
% Daily Value*
| Serving | 1 slice | |
| Calories | 357kcal | 18% |
| Carbohydrates | 52g | 17% |
| Protein | 5g | 10% |
| Fat | 15g | 23% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 1g | 50% |
| Cholesterol | 34mg | 11% |
| Sodium | 217mg | 9% |
| Potassium | 248mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 32g | 64% |
| Vitamin A | 74IU | 1% |
| Vitamin C | 17mg | 19% |
| Calcium | 51mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
42 reviews
Excellent
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