Strawberry Kiwi Smoothie Recipe

User Reviews

5.0

114 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2 smoothies

  • Calories

    202 kcal

  • Course

    Drinks

  • Cuisine

    North American

Strawberry Kiwi Smoothie Recipe

Here's a delicious strawberry kiwi smoothie that will help keep you hydrated on a hot day. It's a kid-friendly smoothie that's beautifully pink and packed with nutrition and vitamin C. It makes a quick and easy breakfast or snack and it's ready in just 5 minutes!

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Ingredients

Servings
  • 2 kiwi fruits peeled
  • 1 medium banana
  • 2 cups strawberries
  • ¼ cup yogurt
  • ¼ cup water
  • 1 tablespoon honey optional
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Instructions

  1. Add the kiwi, banana, strawberries, yogurt, and water to your blender.
  2. Blend on high speed until smooth. Taste and add the honey if you'd like a sweeter smoothie.
  3. Pour into glasses and serve right away.

Notes

  • Make sure at least one ingredient is frozen. If you have all fresh ingredients, add a handful of ice and omit the water. If you have more than one frozen ingredient, you may want to add more water so it's not too thick. 

Nutrition Information

Show Details
Serving 1 smoothie Calories 202kcal (10%) Carbohydrates 47g (16%) Protein 4g (8%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 0.4g Cholesterol 4mg (1%) Sodium 23mg (1%) Potassium 665mg (19%) Fiber 7g (28%) Sugar 32g (64%) Vitamin A 165IU (3%) Vitamin C 158mg (176%) Calcium 96mg (10%) Iron 1mg (6%)

Nutrition Facts

Serving: 2smoothies

Amount Per Serving

Calories 202 kcal

% Daily Value*

Serving 1 smoothie
Calories 202kcal 10%
Carbohydrates 47g 16%
Protein 4g 8%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 0.4g 2%
Cholesterol 4mg 1%
Sodium 23mg 1%
Potassium 665mg 14%
Fiber 7g 28%
Sugar 32g 64%
Vitamin A 165IU 3%
Vitamin C 158mg 176%
Calcium 96mg 10%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

114 reviews
Excellent

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