Mango Smoothie Recipe

User Reviews

5.0

138 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2 smoothies

  • Calories

    235 kcal

  • Course

    Drinks

  • Cuisine

    North American

Mango Smoothie Recipe

This mango smoothie is made with fresh or frozen mangos, banana, and some coconut milk. It's a sweet, creamy, and delicious smoothie that tastes like summer.

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Ingredients

Servings
  • 2 2 cups diced fresh or frozen mango
  • 1 1 fresh or frozen banana
  • 1 1 cup canned light coconut milk
  • ½ ½ cup cold water see notes
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Instructions

  1. Place the ingredients into your blender and blend on high until smooth.
  2. Add more cold water, as needed, if you'd like a thinner smoothie.

Notes

  • You may want to add more water if you use both frozen mango and frozen banana. If you use both fresh, add a few ice cubes to chill and thicken the smoothie.

Nutrition Information

Show Details
Serving 1 ½ cups Calories 235kcal (12%) Carbohydrates 42g (14%) Protein 2g (4%) Fat 7g (11%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 89mg (4%) Potassium 488mg (14%) Fiber 4g (16%) Sugar 30g (60%) Vitamin A 1823IU (36%) Vitamin C 65mg (72%) Calcium 23mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 2smoothies

Amount Per Serving

Calories 235 kcal

% Daily Value*

Serving 1 ½ cups
Calories 235kcal 12%
Carbohydrates 42g 14%
Protein 2g 4%
Fat 7g 11%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 89mg 4%
Potassium 488mg 10%
Fiber 4g 16%
Sugar 30g 60%
Vitamin A 1823IU 36%
Vitamin C 65mg 72%
Calcium 23mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

138 reviews
Excellent

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