Strawberry Napoleon

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    6

  • Calories

    451 kcal

  • Course

    Dessert

  • Cuisine

    French

Strawberry Napoleon

Discover the delightful Strawberry Napoleon, a dessert that combines flaky pastry, sweet strawberries, and creamy filling. Perfect for any occasion, it's a treat that's as enjoyable to make as it is to eat.

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Ingredients

Servings
  • 300 g Puff pastry sheets Readymade
  • 500 g strawberries Sliced
  • 200 ml cream double
  • 50 g icing sugar
  • 1 tsp vanilla extract

Instructions

  1. Preheat your oven to 200°C (180°C fan).
  2. Roll out the puff pastry sheets on a floured surface and cut them into 12 equal rectangles. Place them on a baking sheet lined with parchment paper.
  3. Bake the pastry rectangles in the preheated oven for about 15-20 minutes or until they are puffed up and golden brown. Allow them to cool completely.
  4. While the pastry is cooling, prepare the filling. In a mixing bowl, whip the double cream with the icing sugar and vanilla extract until it forms stiff peaks.
  5. Once the pastry has cooled, spread a generous dollop of whipped cream on top of the pastry.
  6. Add a layer of sliced strawberries on top of the cream.
  7. Place another pastry rectangle on top to create a sandwich. Repeat this process with the remaining pastry, cream, and strawberries.
  8. Dust the top of each Napoleon with a little icing sugar and garnish with cream and strawberries.
  9. Serve your Strawberry Napoleons immediately or refrigerate for a short time before serving.

Notes

  • Nutritional facts:
  • The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.

Nutrition Information

Show Details
Calories 451kcal (23%) Carbohydrates 38g (13%) Protein 5g (10%) Fat 31g (48%) Saturated Fat 13g (65%) Cholesterol 38mg (13%) Sodium 135mg (6%) Potassium 191mg (4%) Fiber 2g (8%) Sugar 14g (28%) Vitamin A 503IU (10%) Vitamin C 49mg (54%) Vitamin D 1µg (5%) Calcium 41mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 451 kcal

% Daily Value*

Calories 451kcal 23%
Carbohydrates 38g 13%
Protein 5g 10%
Fat 31g 48%
Saturated Fat 13g 65%
Cholesterol 38mg 13%
Sodium 135mg 6%
Potassium 191mg 4%
Fiber 2g 8%
Sugar 14g 28%
Vitamin A 503IU 10%
Vitamin C 49mg 54%
Vitamin D 1µg 5%
Calcium 41mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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