
Strawberry Vanilla Baked Oatmeal
User Reviews
4.4
315 reviews
Good

Strawberry Vanilla Baked Oatmeal
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Strawberry Vanilla Baked Oatmeal is perfect to make for Sunday morning breakfast and then reheat and enjoy the leftovers during the week!
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Ingredients
- 2 cups oats, gluten-free if needed
- 3/4 teaspoons ground cinnamon
- 1 teaspoon baking powder
- 1/2 teaspoon kosher salt
- 1/4 cup toasted almonds
- 1 3/4 cup unsweetened vanilla almond milk, or milk of choice
- 5 tablespoons Maple syrup, use 6 for a sweeter baked oatmeal or if not using toppings
- 1 egg
- 2 teaspoons vanilla extract
- 1 cup diced strawberries
- Vanilla almond butter and maple syrup for toppings
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Instructions
- Preheat oven to 350° F. and spray a 9x9 or similar size baking dish with cooking spray.
- In a large bowl stir together the oats, cinnamon, baking powder, salt and almonds. In a separate bowl whisk together the milk, maple syrup, egg and vanilla extract.
- Pour the wet ingredients in with the dry and stir until combined. Stir in the strawberries. Pour the mixture into the prepared baking dish and bake for 35-40 minutes or until the top is golden and the oatmeal is set. Let it rest for 5-10 minutes before serving. Serve topped with vanilla almond butter and maple syrup.
Nutrition Information
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Calories
264kcal
(13%)
Carbohydrates
41g
(14%)
Protein
9g
(18%)
Fat
8g
(12%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
6g
Cholesterol
34mg
(11%)
Sodium
326mg
(14%)
Fiber
5g
(20%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 264 kcal
% Daily Value*
Calories | 264kcal | 13% |
Carbohydrates | 41g | 14% |
Protein | 9g | 18% |
Fat | 8g | 12% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 6g | 35% |
Cholesterol | 34mg | 11% |
Sodium | 326mg | 14% |
Fiber | 5g | 20% |
Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
315 reviews
Good
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