Summer Kale + Blueberry Salad

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    1 serving

  • Calories

    775 kcal

  • Course

    Salad

  • Cuisine

    Vegan

Summer Kale + Blueberry Salad

Easiest ever summer salad recipe with a simple honey lemon vinaigrette, crunchy sunflower seeds, sweet blueberries and massaged kale! It's gluten free, vegan, plant based, paleo and tastes amazing!

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Ingredients

Servings
  • 1 small bunch kale washed and dried
  • 3 tablespoons olive oil
  • ¼ teaspoon salt
  • 1 lemon juiced (about 2 tablespoons)
  • 2 teaspoons honey
  • freshly cracked black pepper to taste
  • 1 heaping cup fresh blueberries washed and dried
  • ¼ cup roasted sunflower seeds
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Notes

  • This salad is best eaten fresh, but unlike other salads, will keep for a day or two, if covered in the fridge.

Nutrition Information

Show Details
Calories 775kcal (39%) Carbohydrates 57g (19%) Protein 13g (26%) Fat 62g (95%) Saturated Fat 9g (45%) Polyunsaturated Fat 17g Monounsaturated Fat 34g Trans Fat 0.1g Sodium 903mg (38%) Potassium 886mg (25%) Fiber 16g (64%) Sugar 31g (62%) Vitamin A 13094IU (262%) Vitamin C 193mg (214%) Calcium 398mg (40%) Iron 5mg (28%)

Nutrition Facts

Serving: 1serving

Amount Per Serving

Calories 775 kcal

% Daily Value*

Calories 775kcal 39%
Carbohydrates 57g 19%
Protein 13g 26%
Fat 62g 95%
Saturated Fat 9g 45%
Polyunsaturated Fat 17g 100%
Monounsaturated Fat 34g 170%
Trans Fat 0.1g 5%
Sodium 903mg 38%
Potassium 886mg 19%
Fiber 16g 64%
Sugar 31g 62%
Vitamin A 13094IU 262%
Vitamin C 193mg 214%
Calcium 398mg 40%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

9 reviews
Excellent

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