Super Moist Zucchini Bread

User Reviews

4.9

57 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 10 mins

  • Servings

    10 Servings (1 loaf)

  • Calories

    184 kcal

  • Course

    Bread

  • Cuisine

    American

Super Moist Zucchini Bread

Use up all those summer zucchini in this easy zucchini bread recipe that's guaranteed to be moist every time. Our secret? Honey and applesauce.

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Ingredients

Servings
  • 1 cup all-purpose flour
  • 1/2 cup whole wheat flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 2 teaspoons ground cinnamon
  • 1/2 cup unsweetened applesauce
  • 1 cup honey
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup grated zucchini about 1 medium zucchini
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Instructions

  1. Preheat oven to 325 degrees Fahrenheit and lightly grease an 8x4-inch loaf pan using nonstick spray.
  2. In a large mixing bowl, use a large spoon to stir together 1 cup all-purpose flour, 1/2 cup whole wheat flour, 1/2 teaspoon salt, 1/2 teaspoon baking soda, 1/2 teaspoon baking powder, and 2 teaspoons ground cinnamon.
  3. Pour in 1/2 cup unsweetened applesauce, 1 cup honey, 1 large egg, and 1 teaspoon vanilla extract and stir until combined.
  4. Use a rubber spatula to fold in 1 cup grated zucchini, scraping the sides and bottom of the bowl as you fold so that everything gets mixed in and the zucchini gets dispersed throughout the batter. Transfer to the prepared pan.
  5. Bake in the preheated oven for 50 to 60 minutes until a toothpick inserted into the center comes out clean.

Notes

  • To make sticky ingredients like honey easier to measure, spray the measuring glass with nonstick cooking spray before measuring.
  • Grate your zucchini using a cheese grater using a medium or fine shred.

Nutrition Information

Show Details
Serving 1slice Calories 184kcal (9%) Carbohydrates 44g (15%) Protein 2g (4%) Cholesterol 16mg (5%) Sodium 180mg (8%) Potassium 120mg (3%) Fiber 1g (4%) Sugar 29g (58%) Vitamin A 50IU (1%) Vitamin C 2.5mg (3%) Calcium 23mg (2%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 10Servings (1 loaf)

Amount Per Serving

Calories 184 kcal

% Daily Value*

Serving 1slice
Calories 184kcal 9%
Carbohydrates 44g 15%
Protein 2g 4%
Cholesterol 16mg 5%
Sodium 180mg 8%
Potassium 120mg 3%
Fiber 1g 4%
Sugar 29g 58%
Vitamin A 50IU 1%
Vitamin C 2.5mg 3%
Calcium 23mg 2%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

57 reviews
Excellent

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