Super Simple Grilled Summer Veggies

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    75 kcal

  • Course

    Side Dish

Super Simple Grilled Summer Veggies

You can't beat fresh vegetables from the garden or farmer's market slightly grilled and served will dinner or a salad. These SUPER SIMPLE GRILLED SUMMER VEGGIES will be your go to summer side.

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Ingredients

Servings
  • 1 large zucchini
  • 1 large yellow squash
  • 1 lb of asparagus
  • 1 tbsp extra virgin olive oil
  • 1 tsp salt
  • 1 tsp pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder

Instructions

  1. preheat the grill to a medium heat
  2. slice the zucchini and squash lengthwise into quarters
  3. snap or cut the tough ends off of the asparagus
  4. place the vegetables into a large mixing bowl
  5. drizzle the olive oil ans seasoning over the top and toss to coat
  6. lay in an even layer on the grill (be sure to use tongs and allow the excess oil to drip off before placing on the grill to avoid flare ups)
  7. allow to cook for about 5 minutes and then turn to cook for 3-5 more minutes or until veggies are slightly tender but still have some crispness.
  8. Enjoy!

Nutrition Information

Show Details
Calories 75kcal (4%) Carbohydrates 8g (3%) Protein 3g (6%) Fat 3g (5%) Sodium 589mg (25%) Potassium 494mg (14%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 1055IU (21%) Vitamin C 23.4mg (26%) Calcium 42mg (4%) Iron 2.8mg (16%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 75 kcal

% Daily Value*

Calories 75kcal 4%
Carbohydrates 8g 3%
Protein 3g 6%
Fat 3g 5%
Sodium 589mg 25%
Potassium 494mg 11%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 1055IU 21%
Vitamin C 23.4mg 26%
Calcium 42mg 4%
Iron 2.8mg 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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