Swedish Meatballs

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    4 servings

  • Calories

    947 kcal

  • Course

    Dinner

  • Cuisine

    American

Swedish Meatballs

Tender and juicy, these Swedish Meatballs are made with a combination of beef and pork with warm nutmeg and allspice spices, and then smothered in a delightfully creamy beef gravy. Enjoy over mashed potatoes for an easy weeknight dinner.

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Ingredients

Servings

Meatball Ingredients

  • 1 lb ground beef
  • 1 lb ground pork
  • 1 small sweet onion finely chopped
  • 1 garlic clove minced
  • 2 egg yolks
  • ½ cup panko crumbs
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • teaspoon ground allspice
  • teaspoon ground nutmeg
  • 2 tablespoons olive oil divided

Gravy Sauce Ingredients

  • ¼ cup butter
  • 3 cups beef broth
  • ¾ cup sour cream
  • 4 tablespoons all-purpose flour
  • salt and pepper to taste
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Instructions

Meatball Directions

  1. In a bowl combine all the meatball ingredients and mix well. Shape into 24 meatballs.
  2. Add 1 Tbsp oil to a large skillet over medium heat. Once hot, cook meatballs in 2 batches until golden brown and cooked through (6-7 minutes), turning as needed. Add more oil as needed. Remove from the skillet and cover with a towel or foil to keep warm.

Sauce Directions

  1. In the same skillet, melt the butter. Add the beef broth and whisk in the flour and cook until golden. Bring the sauce to a simmer and cook it thickens, about 2 minutes. Add in sour cream and salt/pepper to taste.
  2. Add back the meatballs and toss in the gravy sauce. Cook until meatballs are heated through.

Nutrition Information

Show Details
Calories 947kcal (47%) Carbohydrates 16g (5%) Protein 45g (90%) Fat 77g (118%) Saturated Fat 31g (155%) Polyunsaturated Fat 5g Monounsaturated Fat 32g Trans Fat 2g Cholesterol 315mg (105%) Sodium 1265mg (53%) Potassium 864mg (25%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 763IU (15%) Vitamin C 3mg (3%) Calcium 130mg (13%) Iron 5mg (28%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 947 kcal

% Daily Value*

Calories 947kcal 47%
Carbohydrates 16g 5%
Protein 45g 90%
Fat 77g 118%
Saturated Fat 31g 155%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 32g 160%
Trans Fat 2g 100%
Cholesterol 315mg 105%
Sodium 1265mg 53%
Potassium 864mg 18%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 763IU 15%
Vitamin C 3mg 3%
Calcium 130mg 13%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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