Sweet and Spicy Mango Shrimp Stir Fry

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  • Prep Time

    2 mins

  • Cook Time

    2 mins

  • Total Time

    12 mins

  • Servings

    4

  • Calories

    344 kcal

  • Course

    Dinner

  • Cuisine

    Asian

Sweet and Spicy Mango Shrimp Stir Fry

Mango Shrimp Stir-fry with a sweet and spicy kick from Sriracha sauce and fresh mango! It's a refreshing and delicious meal you can pull together fast!

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Ingredients

Servings
  • 2 tablespoons oil
  • ½ cup chopped onion
  • 2 cloves garlic minced
  • 2 tablespoons soy sauce
  • 2 tablespoons lime juice
  • 1-2 teaspoons Sriracha chili paste
  • 1 pound large raw deveined shrimp with tails removed
  • 1 large fresh mango peeled and cubed
  • steamed white rice for serving
  • Unsweetened shredded coconut for garnish
  • Chopped green onions for garnish
  • Lime for garnish
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Instructions

  1. In a large skillet, heat the oil over medium heat. Add the onion and sauté, until softened, about 3 minutes. Add the garlic, soy sauce, lime juice, sriracha, and stir. Add shrimp and toss to combine.
  2. Once the shrimp are pink, add the mango chunks, and stir to incorporate into the stir fry, until warmed and juices release.
  3. Serve over a bed or white rice, sprinkle with shredded coconut, and green onions. Squeeze lime just prior to serving.

Nutrition Information

Show Details
Serving 1 bowl Calories 344kcal (17%) Carbohydrates 46g (15%) Protein 20g (40%) Fat 9g (14%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g Monounsaturated Fat 5g Trans Fat 0.04g Cholesterol 143mg (48%) Sodium 959mg (40%) Potassium 330mg (9%) Fiber 2g (8%) Sugar 8g (16%) Vitamin A 770IU (15%) Vitamin C 24mg (27%) Calcium 90mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 344 kcal

% Daily Value*

Serving 1 bowl
Calories 344kcal 17%
Carbohydrates 46g 15%
Protein 20g 40%
Fat 9g 14%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Trans Fat 0.04g 2%
Cholesterol 143mg 48%
Sodium 959mg 40%
Potassium 330mg 7%
Fiber 2g 8%
Sugar 8g 16%
Vitamin A 770IU 15%
Vitamin C 24mg 27%
Calcium 90mg 9%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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