Taco Bell Crispitos
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5
3 reviews
Excellent
Taco Bell Crispitos
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After you enjoy the tacos, the beans, and the burritos, make this easy copycat Taco Bell Crispitos recipe for dessert. Enjoy delicious and crispy cinnamon sugar Mexican Bunuelos.
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Ingredients
- 1/8 cup cinnamon
- 1/2 cup sugar
- 10 tortilla
- vegetable oil to fry
Instructions
- Mix together cinnamon and sugar very well.
- In a Dutch oven, or large skillet heat the oil to 350 degrees. If you do not have a thermometer, you can set it on medium-high, but be careful to watch that it doesn't get too hot and begin to smoke.
- Quarter the tortillas and deep fry 2-4 at a time. Allow them to cook on one side for about 30 seconds or until golden brown, turn over, and repeat.
- When both sides are brown take out, and place on paper towels to drain.
- While the tortillas are draining liberally sprinkle with cinnamon and sugar mixture.
Nutrition Information
Show Details
Calories
443kcal
(22%)
Carbohydrates
67g
(22%)
Protein
8g
(16%)
Fat
15g
(23%)
Saturated Fat
9g
(45%)
Cholesterol
0mg
(0%)
Sodium
686mg
(29%)
Potassium
153mg
(3%)
Fiber
2g
(8%)
Sugar
21g
(42%)
Calcium
106mg
(11%)
Iron
3.3mg
(18%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 443 kcal
% Daily Value*
| Calories | 443kcal | 22% |
| Carbohydrates | 67g | 22% |
| Protein | 8g | 16% |
| Fat | 15g | 23% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 0mg | 0% |
| Sodium | 686mg | 29% |
| Potassium | 153mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 21g | 42% |
| Calcium | 106mg | 11% |
| Iron | 3.3mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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