Taco Soup with Sweet Potatoes
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Taco Soup with Sweet Potatoes
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This healthy Taco Soup With Sweet Potatoes is the perfect comfort food! Your family will love the spicy warm flavors and you'll love how easy it is to make.
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Ingredients
- 1 lb ground beef
- 1 onion diced
- 4 cups chicken broth GF
- 1 14 oz can black beans drained and rinsed
- 1 14 oz can kidney beans drained and rinsed
- ½ cup your favorite fresh salsa
- 1 cup diced sweet potatoes
- 1 tablespoon chili powder
- 1 ½ tablespoon cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion salt
- 2 tablespoon brown sugar
- salt and pepper to taste
Instructions
- In a large dutch oven over medium heat brown ground beef with the onion until beef is cooked through.
- Stir in chicken broth, beans, sweet potatoes and salsa, Sprinkle in all the spices and stir well, Bring to a low boil then reduce to simmer.
- Continue to cook for 20 minutes, making sure that sweet potatoes are tender. Add salt and pepper to taste.
- Ladle into bowls and add toppings.
Nutrition Information
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Calories
380kcal
(19%)
Carbohydrates
36g
(12%)
Protein
23g
(46%)
Fat
16g
(25%)
Saturated Fat
6g
(30%)
Cholesterol
53mg
(18%)
Sodium
1656mg
(69%)
Potassium
954mg
(27%)
Fiber
10g
(40%)
Sugar
7g
(14%)
Vitamin A
3665IU
(73%)
Vitamin C
15.8mg
(18%)
Calcium
107mg
(11%)
Iron
5.5mg
(31%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 380 kcal
% Daily Value*
| Calories | 380kcal | 19% |
| Carbohydrates | 36g | 12% |
| Protein | 23g | 46% |
| Fat | 16g | 25% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 53mg | 18% |
| Sodium | 1656mg | 69% |
| Potassium | 954mg | 20% |
| Fiber | 10g | 40% |
| Sugar | 7g | 14% |
| Vitamin A | 3665IU | 73% |
| Vitamin C | 15.8mg | 18% |
| Calcium | 107mg | 11% |
| Iron | 5.5mg | 31% |
* Percent Daily Values are based on a 2,000 calorie diet.
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