Tahini Cake Recipe

User Reviews

4.1

58 reviews
Good
  • Prep Time

    15 mins

  • Cook Time

    45 mins

  • Total Time

    1 hr

  • Servings

    8 slices

  • Calories

    450 kcal

  • Course

    Dessert

  • Cuisine

    Greek

Tahini Cake Recipe

This Tahini Cake is a dense, moist dessert blending nutty tahini with fragrant orange juice and zest. Warm spices like cinnamon and cloves add depth, while cognac lends subtle complexity. The cake is baked until golden and finished with a dusting of cinnamon and icing sugar, offering a delicate sweetness and rich texture.

Description

The Tahini Cake Recipe combines tahini and superfine sugar into a fluffy base, enhanced by fresh orange juice and zest along with a splash of cognac. The batter is enriched with flour, cinnamon, ground cloves, and baking powder, producing a spice-tinged cake with a moist crumb. Baking in a 20 cm tin until a skewer comes out clean yields a golden crust and tender interior. The final dusting of cinnamon and icing sugar adds a touch of sweetness and aroma to complement the nutty tahini flavor.

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Ingredients

Servings
  • 1 cup tahini
  • 1 cup sugar superfine
  • 1 orange juice and zest
  • ¼ cup cognac or brandy
  • cups cake flour
  • 1 tablespoon ground cinnamon
  • ¼ teaspoon cloves ground
  • 2 teaspoon baking powder
  • 1 tablespoon ground cinnamon
  • 1 tablespoon icing sugar

Instructions

  1. Preheat your oven to 180 deg c and grease and line a 20cm baking tin.
  2. In a stand mixer combine the tahini and caster sugar and beat until light and fluffy (approx. 2-3 minutes).
  3. Add the orange juice, zest and cognac and beat agin for 1 minute until well combined.
  4. Add the flour, spices and baking powder and gently fold through ensuring it is all mixed well.
  5. Pour into baking tin and cook for 45 mins. until a skewer inserted comes out clean. Allow to cool in the baking pan for 10 mins before removing and then allow the cake to cool completely before dusting with extra ground cinnamon and icing sugar.

Nutrition Information

Show Details
Serving 1slice Calories 450kcal (23%) Carbohydrates 65g (22%) Protein 10g (20%) Fat 17g (26%) Saturated Fat 2g (10%) Sugar 28g (56%)

Nutrition Facts

Serving: 8slices

Amount Per Serving

Calories 450 kcal

% Daily Value*

Serving 1slice
Calories 450kcal 23%
Carbohydrates 65g 22%
Protein 10g 20%
Fat 17g 26%
Saturated Fat 2g 10%
Sugar 28g 56%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.1

58 reviews
Good

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