Tangy Orange Citrus Dressing
User Reviews
5
3 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
4 servings
-
Calories
113 kcal
-
Course
Salad, Condiments
Tangy Orange Citrus Dressing
Report
Looking for a light summer-y vinaigrette salad dressing? This Tangy Orange Citrus Dressing if going to quickly become your go-to!
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Ingredients
- 3 tbsp olive oil
- 4-5 tbsp orange juice
- 3-4 tbsp lemon juice
- 1 tsp lemon zest
- 1 shallot minced
- 1-2 tsp honey
- pinch salt
Instructions
- Mince/dice up your shallot. (Or leave them in large pieces if you wish. It’s up to you!)
- Put all your ingredients into a mason jar, put the lid on, and shake shake shake! (Or whisk it all together in a bowl)
- Store in an airtight container in the fridge for up to a week. Use a weck jar or mason jar to keep out moisture.
Notes
- You may like it a bit more or less tangy than I do so I shared a range for the dressing because you can taste as you go and add more of each ingredient to your liking.
- This recipe produces around 3/4 cup of dressing. A little goes a long way and this can dress up to 4 servings of salad.
Nutrition Information
Show Details
Serving
4servings
Calories
113kcal
(6%)
Carbohydrates
5g
(2%)
Fat
10g
(15%)
Saturated Fat
1g
(5%)
Sodium
1mg
(0%)
Potassium
66mg
(1%)
Sugar
3g
(6%)
Vitamin A
35IU
(1%)
Vitamin C
14mg
(16%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 113 kcal
% Daily Value*
| Serving | 4servings | |
| Calories | 113kcal | 6% |
| Carbohydrates | 5g | 2% |
| Fat | 10g | 15% |
| Saturated Fat | 1g | 5% |
| Sodium | 1mg | 0% |
| Potassium | 66mg | 1% |
| Sugar | 3g | 6% |
| Vitamin A | 35IU | 1% |
| Vitamin C | 14mg | 16% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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