The Best Strawberry Crumble

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    55 mins

  • Servings

    6 servings

  • Calories

    275 kcal

  • Course

    Dessert

  • Cuisine

    American

The Best Strawberry Crumble

This easy strawberry crumble is simple to put together and ready in under an hour! It’s the perfect summer dessert.

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Ingredients

Servings

FILLING

  • 1 pound strawberries
  • 2 tablespoons granulated sugar
  • ½ teaspoon lemon juice

CRUMBLE

  • 1 cup all purpose flour
  • cup granulated sugar
  • 1 pinch salt
  • ¼-⅓ cup finely chopped almonds
  • cup butter cold (cut in to small cubes)
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Instructions

  1. Pre-heat the oven to 350F / 180C. Lightly butter a 9 inch square or medium size baking dish.

FILLING

  1. Clean and chop the strawberries into medium to large cubes, place in a medium bowl, add the sugar and lemon juice, gently combine with a spoon or spatula.

CRUMBLE

  1. In a medium bowl mix together the flour, sugar, salt and almonds add the butter and combine to form coarse crumbs.
  2. In the prepared baking pan, add the strawberry mixture evenly in the pan. Top with the crumb mixture. Bake for approximately 30-40 minutes or until golden and mixture is bubbling. Enjoy!
Equipments used:

Notes

  • If the crumble is baked but not brown enough, turn the oven up to broil and bake a couple of minutes. Keep your eye on it so it doesn’t burn. 
  • This crumble dessert stores really well in the refrigerator. Store in an airtight container for up to four days and either served chilled or you can reheat in the oven to obtain some crispness again. 
  • You can also freeze a fruit crumble for up to four months after baking and cooling it completely. Thaw in the refrigerator before serving. 

Nutrition Information

Show Details
Calories 275kcal (14%) Carbohydrates 38g (13%) Protein 4g (8%) Fat 13g (20%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.4g Cholesterol 27mg (9%) Sodium 89mg (4%) Potassium 142mg (4%) Fiber 3g (12%) Sugar 19g (38%) Vitamin A 324IU (6%) Vitamin C 45mg (50%) Calcium 28mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 275 kcal

% Daily Value*

Calories 275kcal 14%
Carbohydrates 38g 13%
Protein 4g 8%
Fat 13g 20%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.4g 20%
Cholesterol 27mg 9%
Sodium 89mg 4%
Potassium 142mg 3%
Fiber 3g 12%
Sugar 19g 38%
Vitamin A 324IU 6%
Vitamin C 45mg 50%
Calcium 28mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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