The Best Turkey Burgers
User Reviews
5.0
15 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
22 mins
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Servings
4 burgers
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Calories
438 kcal
-
Course
Main Course
-
Cuisine
American
The Best Turkey Burgers
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I'm about to share all of my secrets for grilling up the best turkey burgers! So juicy and flavorful!
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Ingredients
- 1 pound ground turkey 85% lean
- 1 cup butter cracker crumbs such as Ritz crackers
- 1 large egg
- 1 tablespoon chopped chives
- 2 teaspoons seasoned salt
- 4 burger buns
- 4 tablespoons butter softened
- cheese if desired
- Tomatoes, red onion, lettuce, avocado, mayo for topping
Instructions
- Preheat the grill to 350 degrees over medium heat.
- Add the ground turkey, cracker crumbs, egg, chives, and seasoned salt to a mixing bowl and use your hands to combine the mixture. Shape into 4 patties and lightly press your thumb into the center of each patty to form an indent. This will help the patties hold their shape as they cook.
- Place on the grill and cook for 6 minutes per side or until they reach a safe internal temperature of 165 degrees Fahrenheit.
- Remove from the grill and place on a plate and cover tightly with foil while you grill the buns.
- Spread the buns with butter and place butter side down on the hot grill. Grill for 2 minutes, or until lightly toasted.
- Assemble the burgers and top with your favorite toppings.
Notes
- You can use any type of cracker here, such as Saltines or even Cheez-Its for a different flavor.
- We prefer to use 85% lean turkey so that it's not too dry after cooking. If you have leaner turkey, consider adding a drizzle of olive oil to the meat mixture before shaping into patties.
- These can also be cooked on the stovetop or in the air fryer. To air fry, cook at 360 degrees for 7 minutes per side, or until cooked through.
Nutrition Information
Show Details
Serving
1burger
Calories
438kcal
(22%)
Carbohydrates
31g
(10%)
Protein
33g
(66%)
Fat
19g
(29%)
Saturated Fat
9g
(45%)
Cholesterol
138mg
(46%)
Sodium
1685mg
(70%)
Potassium
424mg
(12%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
480IU
(10%)
Vitamin C
1mg
(1%)
Calcium
111mg
(11%)
Iron
3.2mg
(18%)
Nutrition Facts
Serving: 4burgers
Amount Per Serving
Calories 438 kcal
% Daily Value*
| Serving | 1burger | |
| Calories | 438kcal | 22% |
| Carbohydrates | 31g | 10% |
| Protein | 33g | 66% |
| Fat | 19g | 29% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 138mg | 46% |
| Sodium | 1685mg | 70% |
| Potassium | 424mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 480IU | 10% |
| Vitamin C | 1mg | 1% |
| Calcium | 111mg | 11% |
| Iron | 3.2mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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