Treacle Tarts

User Reviews

5

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    15 mins

  • Total Time

    20 mins

  • Servings

    24

  • Calories

    106 kcal

  • Course

    Dessert

  • Cuisine

    British

Treacle Tarts

Treacle tarts, straight out of the Harry Potter books!

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Ingredients

Servings
  • 1/2 cup golden syrup Lyle's, half of a jar
  • 1/4 cup half and half
  • 1 teaspoon lemon zest
  • 2 tablespoons lemon juice
  • 1 tablespoon molasses fancy
  • 1 tablespoon butter melted
  • 1 egg
  • 1/4 cup fresh bread crumbs
  • 24 mini tart shell

Instructions

  1. Preheat your oven to 375 degrees. 
  2. Combine the first eight ingredients into a small bowl, mixing with a fork to break up the egg and combine everything thoroughly. 
  3. Fill the 24 mini tart shells to the brim with the mixture. 
  4. Place in the oven and bake at 375 degrees for 13-15 minutes, until the tart shells are golden brown and the mixture is bubbling in the centre.
  5. Remove from the oven and place the baking sheet on a cooling rack. 
  6. Cool for a while and serve either warm or cold with whipped cream on top!

Nutrition Information

Show Details
Calories 106kcal (5%) Carbohydrates 13g (4%) Protein 1g (2%) Fat 5g (8%) Saturated Fat 2g (10%) Cholesterol 12mg (4%) Sodium 56mg (2%) Potassium 20mg (0%) Sugar 7g (14%) Vitamin A 35IU (1%) Vitamin C 0.6mg (1%) Calcium 7mg (1%) Iron 1.4mg (8%)

Nutrition Facts

Serving: 24Serving

Amount Per Serving

Calories 106 kcal

% Daily Value*

Calories 106kcal 5%
Carbohydrates 13g 4%
Protein 1g 2%
Fat 5g 8%
Saturated Fat 2g 10%
Cholesterol 12mg 4%
Sodium 56mg 2%
Potassium 20mg 0%
Sugar 7g 14%
Vitamin A 35IU 1%
Vitamin C 0.6mg 1%
Calcium 7mg 1%
Iron 1.4mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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