
Tuna White Bean Salad
User Reviews
5.0
15 reviews
Excellent

Tuna White Bean Salad
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This tuna white bean salad is packed full of fresh lemon, herbs, and cannellini beans. It's great served on toasted bread or while eating straight from the bowl.
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Ingredients
- 1 (5 ounce) can Albacore Tuna in olive oil, drained
- 1 (14 ounce) can cannellini beans drained and rinsed
- 1/2 lemon zested and juiced
- 1/4 cup diced fine red onion
- 2 tablespoons minced fresh dill
- 2 tablespoons minced fresh parsley
- 1/4 teaspoon kosher salt to taste
- 1/4 teaspoon black pepper to taste
- Toasted Bread optional
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Instructions
- In a medium sized mixing bowl add all the ingredients and lightly stir to combine.
- Taste the mixture and add more herbs, lemon, or seasoning if needed. If the salad seems dry drizzle in some extra virgin olive oil.
- Serve on bread if desired.
Equipments used:
Notes
- This recipe is highly customizable so you can always add more herbs, lemon, or even a few drizzles of extra olive oil.
Nutrition Information
Show Details
Serving
1g
Calories
19kcal
(1%)
Carbohydrates
5g
(2%)
Protein
1g
(2%)
Fat
0.2g
(0%)
Saturated Fat
0.04g
(0%)
Polyunsaturated Fat
0.04g
Monounsaturated Fat
0.03g
Cholesterol
0.2mg
(0%)
Sodium
298mg
(12%)
Potassium
96mg
(3%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
376IU
(8%)
Vitamin C
21mg
(23%)
Calcium
20mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 19 kcal
% Daily Value*
Serving | 1g | |
Calories | 19kcal | 1% |
Carbohydrates | 5g | 2% |
Protein | 1g | 2% |
Fat | 0.2g | 0% |
Saturated Fat | 0.04g | 0% |
Polyunsaturated Fat | 0.04g | 0% |
Monounsaturated Fat | 0.03g | 0% |
Cholesterol | 0.2mg | 0% |
Sodium | 298mg | 12% |
Potassium | 96mg | 2% |
Fiber | 1g | 4% |
Sugar | 2g | 4% |
Vitamin A | 376IU | 8% |
Vitamin C | 21mg | 23% |
Calcium | 20mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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