Turmeric Roasted Cauliflower

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    45 mins

  • Servings

    4 servings

  • Calories

    127 kcal

  • Cuisine

    American

Turmeric Roasted Cauliflower

Easy turmeric roasted cauliflower is a delicious superfood healthy side dish that is paleo, vegan, whole30, and keto!

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Ingredients

Servings
  • 1 large head cauliflower chopped into florets
  • 3 Tbsp avocado oil
  • 2 Tbsp liquid aminos or coconut aminos
  • 2 tsp Sriracha or more to taste
  • 1 tsp garlic powder
  • 1 tsp ground turmeric or less, to taste
  • 1/4 tsp sea salt to taste
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Instructions

  1. Preheat the oven to 425 degrees F.
  2. Chop the cauliflower into florets, removing the hard inner core. Place the cauliflower florets in a large mixing bowl and add the rest of the ingredients. Use your hands to toss everything together until everything is well-coated in oil and seasonings. Spread the cauliflower out onto a baking sheet or casserole dish in a single layer.
  3. Roast on the center rack of the preheated oven for 20 to 25 minutes, or until golden-brown and cooked through.
  4. Serve with your main dish and enjoy!

Nutrition Information

Show Details
Serving 1of 4 Calories 127kcal (6%) Carbohydrates 7g (2%) Protein 4g (8%) Fat 10g (15%) Fiber 3g (12%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 127 kcal

% Daily Value*

Serving 1of 4
Calories 127kcal 6%
Carbohydrates 7g 2%
Protein 4g 8%
Fat 10g 15%
Fiber 3g 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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