Unstuffed Pork Chops

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    4 people

  • Course

    Dinner

  • Cuisine

    American

Unstuffed Pork Chops

This Unstuffed Pork Chops recipe turned out even better than I hoped and is quick and easy to make! I served it with whole grain wild rice, which I thought was a great accompaniment.

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Ingredients

Servings
  • 1 tablespoon olive oil
  • 1/2 pound sausage mild, Italian
  • 1/2 onion diced
  • 1 red bell pepper deseeded and diced
  • 2 ribs celery diced
  • 8 apricots dried, cut into quarters (I bought the dark-colored unsulphured kind that you can see the front of the picture)
  • 4 pork chops boneless and thin, about 1/2" thick - I purchased "center cut" and they were really good
  • 1/2 cup broth or water
  • 1/4 cup heavy cream
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Instructions

  1. Heat the oil in your largest skillet over medium-high heat. Add the sausage and begin to brown it while breaking up the meat with a spatula, about 2 to 3 minutes.
  2. Add the diced onion, bell pepper, celery, and apricots to the pan and cook for another 2 to 3 minutes.
  3. Make room for the pork chops and nestle them into the pan among the sausage mixture. Sear each side of the pork chops until golden brown, a couple minutes per side.
  4. Pour in the broth or water, cover the pan, turn down the heat to low, and cook until the pork chops are done all the way through (no longer pink), about 5 to 6 minutes.
  5. Take the lid off the pan, stir in the cream until well combined, and serve warm.

Notes

  • Nutrition Facts Unstuffed Pork Chops Amount Per Serving Calories 515 Calories from Fat 306 % Daily Value* Fat 34g52%Saturated Fat 12g75%Cholesterol 151mg50%Sodium 567mg25%Potassium 968mg28%Carbohydrates 12g4%Fiber 3g13%Sugar 9g10%Protein 39g78% Vitamin A 2695IU54%Vitamin C 47mg57%Calcium 44mg4%Iron 1.7mg9% * Percent Daily Values are based on a 2000 calorie diet.
  • Calories 515
  • Calories from Fat 306
  • % Daily Value*
  • Fat 34g
  • 52%
  • Saturated Fat 12g
  • 75%
  • Cholesterol 151mg
  • 50%
  • Sodium 567mg
  • 25%
  • Potassium 968mg
  • 28%
  • Carbohydrates 12g
  • 4%
  • Fiber 3g
  • 13%
  • Sugar 9g
  • 10%
  • Protein 39g
  • 78%
  • Vitamin A 2695IU
  • 54%
  • Vitamin C 47mg
  • 57%
  • Calcium 44mg
  • 4%
  • Iron 1.7mg
  • 9%
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