Vegan Banana Almond Flour Muffins
User Reviews
5.0
9 reviews
Excellent
Vegan Banana Almond Flour Muffins
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Almond flour muffins made without eggs or dairy.
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Ingredients
- 2 Tablespoons Ground flax seeds + 6 tbsp water
- 3 medium overripe bananas
- 100 g apple sauce (1/2 Cup)
- 4 Tablespoons agave nectar (or maple syrup)
- 1 Teaspoon vanilla
- 1 Teaspoon lemon juice
- 1 Teaspoon baking powder
- ½ Teaspoon baking soda
- 230 g almond flour (2 + ⅓ Cups)
Notes
- Muffins can be stored in an airtight container for up to 5 days.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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