Vegan Mango Sticky Rice

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 hrs

  • Cook Time

    mins

  • Servings

    6 People

  • Calories

    380 kcal

  • Course

    Dessert

  • Cuisine

    Vegan

Vegan Mango Sticky Rice

A naturally vegan rice dish with creamy coconut and fresh mango.

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Ingredients

Servings
  • 275 g glutinous rice
  • 120 g caster sugar
  • 1 can full-fat coconut milk (400ml)
  • 1-2 ripe mangoes
  • 3 Tablespoons toasted sesame seeds (you can also use toasted yellow mung beans for more authenticity if you can find them!)
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Notes

  • Can be stored in an airtight container in the fridge for 2-3 days. Add mango and sesame seeds immediately before serving to avoid them becoming soggy.
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User Reviews

Overall Rating

5.0

6 reviews
Excellent

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