Vegan Peanut Butter Cups
User Reviews
5
6 reviews
Excellent
Vegan Peanut Butter Cups
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Easy 5 ingredient peanut butter cups that can be made quickly at home!
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Ingredients
- 150 g peanut butter ½ Cup + 2 Tablespoons, natural style
- 1 Tablespoon vegan butter
- Pinch salt optional, do not add this if your peanut butter already contains salt, sea salt
- 2 Teaspoons vanilla extract
- 90 g powdered sugar ¾ cup, aka icing sugar
- 300 g vegan chocolate 10.5 oz, of choice
Notes
- *Vegan butter can be subbed for coconut oil but will alter the final taste.
- If the filling is too dry, add more vegan butter or peanut butter until it sticks together. If it's too wet, add more icing sugar.
- Store in an airtight container in the fridge for up to 2 weeks.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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