Vegan Protein Balls (No-Bake)
User Reviews
5
3 reviews
Excellent
Vegan Protein Balls (No-Bake)
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Easy, no-bake cinnamon maple vegan protein balls.
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Ingredients
- ¾ Cup cashew butter (190g)
- ¼ Cup coconut oil (55g)
- ½ Cup maple syrup (165g)
- 1 Cup coconut flour (60g)
- 1 Cup vegan vanilla protein powder (50-60g, depending on which type you use)
- 1 Tablespoon ground cinnamon
- ¼ Cup coconut sugar (55g)
- ¼ Cup coconut flakes (25g)
Notes
- Store in an airtight container in the refrigerator for up to 5 days.
- Store in an airtight container in the refrigerator for up to 5 days.
- Please note that gram measurements are estimates.
- Recipe by Avi at Feast Good.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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