Vegan Ranch Dip [Oil Free + Nut Free Option]
User Reviews
5.0
                                            
                                            69 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
5 mins
 - 
                        Total Time
5 mins
 - 
                        Servings
8 Servings
 - 
                        Calories
90 kcal
 - 
                        Course
Condiments
 
																									Vegan Ranch Dip [Oil Free + Nut Free Option]
															
																
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													Learn how to make this easy vegan ranch dip with pantry ingredients and a blender. All you need is 5 minutes for this creamy, dreamy, cashew ranch dip that you'll want to use to dunk everything!
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                                Ingredients
- 1 cup raw cashews
 - ½ cup water plus 1-2 tablespoons if you prefer it thinner
 - 1 tablespoon lime juice
 - 1 teaspoon dried parsley
 - 1 teaspoon dried dill weed
 - ½ teaspoon garlic powder
 - ½ teaspoon sea salt
 - ¼ teaspoon black pepper
 
Instructions
- Add all the ingredients to a high-speed blender and process until smooth.
 - Transfer to a bowl or container and refrigerate for 1 hour before serving.
 
											Equipments used:
											
										
									                                Notes
- If you do not have a powerful blender, soak your cashews in boiling hot water for 20-30 minutes. Then drain them before blending.
 - For ranch dressing, add an additional 1-3 tablespoons of water to thin it out to your liking. OR add 1-3 tablespoons of apple cider vinegar.
 - Once blended, taste and add more salt or other seasonings, if preferred.
 - Keep refrigerated in a sealed container for up to 7 days, or freeze airtight for up to 6 months.
 - Nutritional information is for approx. 2 tablespoons or ⅛ of the dip.
 
Nutrition Information
Show Details
																							
												Calories  
												90cal
																									(5%)
																																			
												Carbohydrates  
												5g
																									(2%)
																																			
												Protein  
												3g
																									(6%)
																																			
												Fat  
												7g
																									(11%)
																																			
												Monounsaturated Fat  
												4g
																																			
												Sodium  
												148mg
																									(6%)
																																			
												Potassium  
												112mg
																									(3%)
																																			
												Fiber  
												1g
																									(4%)
																																			
												Sugar  
												1g
																									(2%)
																																			
												Vitamin A  
												2IU
																									(0%)
																																			
												Vitamin C  
												1mg
																									(1%)
																																			
												Calcium  
												7mg
																									(1%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 90 kcal
% Daily Value*
| Calories | 90cal | 5% | 
| Carbohydrates | 5g | 2% | 
| Protein | 3g | 6% | 
| Fat | 7g | 11% | 
| Monounsaturated Fat | 4g | 20% | 
| Sodium | 148mg | 6% | 
| Potassium | 112mg | 2% | 
| Fiber | 1g | 4% | 
| Sugar | 1g | 2% | 
| Vitamin A | 2IU | 0% | 
| Vitamin C | 1mg | 1% | 
| Calcium | 7mg | 1% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
5.0
                                                
                                                69 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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