Vegan Yogurt Popsicles
User Reviews
5.0
36 reviews
Excellent
Vegan Yogurt Popsicles
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Here's the perfect tasty treat to cool you down this summer! These vegan popsicles are great for those hot summer days and are super delicious!
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Ingredients
- 1 cup of Strawberries
- ¾ cup of blueberries
- 2 (5.3-ounce) cups of Siggi’s plant-based coconut blend yogurt
Instructions
- Puree the strawberries in a food processor or blender until smooth. Set aside.
- Puree the blueberries in a food processor or blender until smooth. Set aside.
- In dry popsicle molds, add a generous spoonful of Siggi’s plant-based coconut blend yogurt, followed by a spoonful of a fruit mixture, alternating between the two until the molds are completely full.
- Insert the popsicle sticks, and place in the freezer until they are completely frozen all the way through, at least 8 hours.
Equipments used:
Notes
- For a fun option, pop some whole berries into the molds before filling.
Nutrition Information
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Calories
49kcal
(2%)
Carbohydrates
9g
(3%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
7mg
(0%)
Potassium
51mg
(1%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
13IU
(0%)
Vitamin C
22mg
(24%)
Calcium
67mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6popsicles
Amount Per Serving
Calories 49 kcal
% Daily Value*
| Calories | 49kcal | 2% |
| Carbohydrates | 9g | 3% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 7mg | 0% |
| Potassium | 51mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 13IU | 0% |
| Vitamin C | 22mg | 24% |
| Calcium | 67mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
36 reviews
Excellent
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