Whipped Goat Cheese

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  • Prep Time

    8 mins

  • Total Time

    8 mins

  • Servings

    11 servings

  • Calories

    87 kcal

  • Course

    Appetizer

  • Cuisine

    American

Whipped Goat Cheese

This super simple whipped goat cheese is quick, easy, and totally delicious! Add your favorite toppings and surround it with your favorite dippers for the ultimate snack and appetizer!

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Ingredients

Servings
  • 8 oz goat cheese
  • 3 oz cream cheese
  • 1 TBSP honey plus extra for drizzling
  • freshly cracked black pepper for topping, to taste

TASTY TOPPING OPTIONS (choose your favorite!)

  • fresh bruschetta topping or roasted tomatoes
  • bacon, hot honey, and chives
  • olives/tapenade
  • toasted or candied nuts
  • dried fruit, jam, or preserves
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Instructions

  1. Allow the goat cheese and cream cheese to soften slightly to room temp for easy blending.
  2. Add to the bowl of a food processor along with a tablespoon of honey and blend well until creamy and perfectly whipped, pausing and scraping down the sides if needed during the process.
  3. Transfer to a bowl or plate and drizzle with honey and sprinkle with some freshly cracked black pepper. Give it a little taste test and then add your favorite topping combo from the list above, or create your own dream topping for your whipped goat cheese! You can even keep things simple and simply stick with the honey and pepper topping. Anything goes when it comes to this creamy dip.
  4. Serve with assorted crackers, crusty bread, and vegetables and enjoy!

Notes

  • Recipe yields 11 (1 oz) servings but feel free to have as many portions desired! Nutrition Facts below are estimated using an online recipe nutrition calculator. Adjust as needed based on choice of toppings and dippers. Enjoy!

Nutrition Information

Show Details
Calories 87kcal (4%) Carbohydrates 2g (1%) Protein 4g (8%) Fat 7g (11%) Saturated Fat 5g (25%) Polyunsaturated Fat 0.2g Monounsaturated Fat 2g Cholesterol 17mg (6%) Sodium 100mg (4%) Potassium 17mg (0%) Fiber 0.004g (0%) Sugar 2g (4%) Vitamin A 317IU (6%) Vitamin C 0.01mg (0%) Calcium 36mg (4%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 11servings

Amount Per Serving

Calories 87 kcal

% Daily Value*

Calories 87kcal 4%
Carbohydrates 2g 1%
Protein 4g 8%
Fat 7g 11%
Saturated Fat 5g 25%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 2g 10%
Cholesterol 17mg 6%
Sodium 100mg 4%
Potassium 17mg 0%
Fiber 0.004g 0%
Sugar 2g 4%
Vitamin A 317IU 6%
Vitamin C 0.01mg 0%
Calcium 36mg 4%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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