Yakisoba - Quick and Easy

User Reviews

4.8

6,786 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    45 mins

  • Servings

    10 servings

  • Calories

    359 kcal

  • Course

    Main Course

  • Cuisine

    Japanese

Yakisoba - Quick and Easy

This Yakisoba can be quickly prepared at home with easy step by step instructions. It cooks in under 30 minutes and reheats well.

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Ingredients

Servings
  • 1 medium onion
  • 1/2 small cabbage
  • 1/2 bunch green onion
  • 2 large carrots
  • 1 red bell pepper
  • 1 lb beef
  • 16 oz yakisoba noodles

Yakisoba Sauce

  • 2 tbsp sugar
  • 2 tbsp soy sauce
  • 2 tbsp oyster sauce
  • 2 tbsp ketchup
  • 4 tbsp Worcestershire sauce 
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Instructions

  1. Prepare all ingredients for the Yakisoba. Slice all vegetables into even slices. Cut beef into thin strips. Reheat Yakisoba noodles following the package instructions. 
  2. In a lightly oiled Wok, cook all the vegetables separately on high heat until they're golden brown. Set aside in a bowl.
  3. To the same Wok or a skillet, add more oil and brown the beef slices on all sides. Add vegetables to the beef mixture. 
  4. In a separate bowl, combine together sugar, soy sauce, oyster sauce, ketchup and Worcestershire sauce. Pour the sauce over the cooking ingredients, let it cook together for 2-3 minutes. Add Yakisoba noodles to the mix, let it cook together for 5 minutes.
  5. Serve Yakisoba while it's warm. 

Nutrition Information

Show Details
Calories 359kcal (18%) Carbohydrates 39g (13%) Protein 13g (26%) Fat 16g (25%) Saturated Fat 6g (30%) Cholesterol 32mg (11%) Sodium 1368mg (57%) Potassium 433mg (12%) Fiber 2g (8%) Sugar 7g (14%) Vitamin A 2485IU (50%) Vitamin C 34.5mg (38%) Calcium 54mg (5%) Iron 3.5mg (19%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 359 kcal

% Daily Value*

Calories 359kcal 18%
Carbohydrates 39g 13%
Protein 13g 26%
Fat 16g 25%
Saturated Fat 6g 30%
Cholesterol 32mg 11%
Sodium 1368mg 57%
Potassium 433mg 9%
Fiber 2g 8%
Sugar 7g 14%
Vitamin A 2485IU 50%
Vitamin C 34.5mg 38%
Calcium 54mg 5%
Iron 3.5mg 19%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.8

6,786 reviews
Excellent

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