Zucchini Noodles with Roasted Tomatoes

User Reviews

5

2 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    40 mins

  • Servings

    6 people

  • Calories

    120 kcal

  • Course

    Dinner

  • Cuisine

    Mediterranean

Zucchini Noodles with Roasted Tomatoes

This is the perfect way to use up that abundance of produce as summer winds down.

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Ingredients

Servings
  • 1 cup cherry tomatoes heirloom variety
  • 4 tablespoons olive oil divided
  • 4 zucchini large
  • 1 yellow onion thinly sliced
  • 4 cloves garlic roughly chopped
  • salt Kosher salt and freshly cracked, to taste
  • black pepper Kosher salt and freshly cracked, to taste
  • Parmesan Cheese shaved, to serve

Instructions

  1. Preheat the oven to 400 degrees F.
  2. Distribute the cherry tomatoes evenly on a baking sheet. Drizzle with 2 tablespoons of olive oil and season with salt and pepper. Transfer the baking sheet into the oven and roast for 10-15 minutes until the cherry tomatoes just start to burst. Remove the baking sheet and set aside.
  3. Using a spiralizer, spiralize the zucchini into noodles.
  4. Heat a large nonstick skillet over medium heat. When hot add 2 tablespoons of the olive oil, onions and garlic and cook until fragrant, about 1 to 2 minutes.
  5. Add the zucchini noodles to the onion and garlic mixture and sauté for 1-2 minutes. Remove from the heat, add the cherry tomatoes to the zucchini noodles and season with salt and pepper. Toss to combine.
  6. Dust the top of the noodles with the shaved cheese and serve.

Notes

  • Don't skip the cheese!

Nutrition Information

Show Details
Calories 120kcal (6%) Carbohydrates 7g (2%) Protein 2g (4%) Fat 10g (15%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 7g (35%) Sodium 14mg (1%) Potassium 430mg (9%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 383IU (8%) Vitamin C 31mg (34%) Calcium 32mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 120 kcal

% Daily Value*

Calories 120kcal 6%
Carbohydrates 7g 2%
Protein 2g 4%
Fat 10g 15%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Sodium 14mg 1%
Potassium 430mg 9%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 383IU 8%
Vitamin C 31mg 34%
Calcium 32mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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2 reviews
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