Zucchini Salad

User Reviews

5.0

276 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    4 servings

  • Calories

    406 kcal

  • Course

    Salad

  • Cuisine

    American

Zucchini Salad

Simple and quick to make, this raw zucchini salad is fresh, vibrant and full of texture and flavor. The perfect salad to enjoy throughout the summer.

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Ingredients

Servings

For the dressing:

  • ½ medium shallot minced
  • 1 lemon zested and juiced
  • 1 teaspoon red wine vinegar
  • 1 teaspoon Dijon mustard
  • 1 teaspoon honey
  • ¼ cup extra virgin olive oil
  • kosher salt to taste
  • black pepper to taste

For the salad:

  • 2 medium zucchinis ends trimmed
  • cup toasted walnuts
  • cup shaved Parmesan cheese
  • fresh basil for garnish

Instructions

  1. In a medium bowl, mix shallot, lemon juice, lemon zest, red wine vinegar, Dijon mustard and honey. Slowly stream in oil, whisking continuously until emulsified. Season to taste with salt and pepper.
  2. Using a vegetable peeler, shave the zucchini into ribbons, starting from one side, then flipping over and repeating on the other side. When you get the core of the zucchini, you can chop and reserve for another use.
  3. In a large bowl, toss zucchini, walnuts, Parmesan and basil with dressing. Serve immediately.

Notes

  • Storage: This salad is best enjoyed soon after being made, but it will keep well covered in the fridge for up to 2 days.

Nutrition Information

Show Details
Calories 406kcal (20%) Carbohydrates 49g (16%) Protein 13g (26%) Fat 24g (37%) Saturated Fat 5g (25%) Cholesterol 6mg (2%) Sodium 177mg (7%) Potassium 1190mg (34%) Fiber 18g (72%) Sugar 6g (12%) Vitamin A 638IU (13%) Vitamin C 32mg (36%) Calcium 411mg (41%) Iron 7mg (39%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 406 kcal

% Daily Value*

Calories 406kcal 20%
Carbohydrates 49g 16%
Protein 13g 26%
Fat 24g 37%
Saturated Fat 5g 25%
Cholesterol 6mg 2%
Sodium 177mg 7%
Potassium 1190mg 25%
Fiber 18g 72%
Sugar 6g 12%
Vitamin A 638IU 13%
Vitamin C 32mg 36%
Calcium 411mg 41%
Iron 7mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

276 reviews
Excellent

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