
6-Ingredient Thai Cabbage Stir-Fry Recipe
User Reviews
5.0
57 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
10 mins
-
Servings
1
-
Calories
409 kcal
-
Course
Side Dish, Main Course
-
Cuisine
Thai

6-Ingredient Thai Cabbage Stir-Fry Recipe
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Simple Thai cabbage stir-fry recipe with only 6 ingredients, perfect for the home cook.
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Ingredients
- 2 tbsp oil
- 14 ounces green cabbage roughly chopped
- 6 cloves garlic crushed
- 2 tbsp fish sauce
- 1/2 tbsp white sugar
- 1/4 cup water
Instructions
- Heat your wok pan over high heat. Add oil, swirl your pan, and toss in the cabbage. Stir and toss around for about 40 seconds, a quick pace is key for a perfect crisp.
- Add your crushed garlic and keep stir-frying to blend the garlic and cabbage until the garlic is golden and fragrant, or 20 seconds.
- Drizzle the fish sauce around the edges of the wok. Let it sizzle and mix in.
- Sprinkle in the sugar, toss for approx 20 seconds, then add water and toss a few more times, creating a sauce. Serve immediately.
Notes
- Use the nutrition card in this recipe as a guideline.
Nutrition Information
Show Details
Calories
409kcal
(20%)
Carbohydrates
36g
(12%)
Protein
8g
(16%)
Fat
29g
(45%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
8g
Monounsaturated Fat
18g
Trans Fat
0.1g
Sodium
2903mg
(121%)
Potassium
851mg
(24%)
Fiber
10g
(40%)
Sugar
20g
(40%)
Vitamin A
395IU
(8%)
Vitamin C
151mg
(168%)
Calcium
208mg
(21%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 409 kcal
% Daily Value*
Calories | 409kcal | 20% |
Carbohydrates | 36g | 12% |
Protein | 8g | 16% |
Fat | 29g | 45% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 8g | 47% |
Monounsaturated Fat | 18g | 90% |
Trans Fat | 0.1g | 5% |
Sodium | 2903mg | 121% |
Potassium | 851mg | 18% |
Fiber | 10g | 40% |
Sugar | 20g | 40% |
Vitamin A | 395IU | 8% |
Vitamin C | 151mg | 168% |
Calcium | 208mg | 21% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
57 reviews
Excellent
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