Air Fryer Bananas
User Reviews
5
8 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
8 mins
-
Total Time
13 mins
-
Servings
2 Servings
-
Calories
92 kcal
-
Cuisine
Asian, South American
Air Fryer Bananas
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Air fryer bananas is a quick and easy snack you can whip up in no time with just a few ingredients that you likely already have on hand!
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Ingredients
- 2 small green banana they should be firm, or 1 large
- 1 tablespoon lemon juice approx. half a small lemon
- ½ teaspoon salt sea salt
- ¼ teaspoon black pepper
Instructions
- In a small mixing bowl, combine the lemon juice, salt and pepper and set aside.
- Peel and slice your bananas into approx. ⅛ inch thick slices. A little thicker is fine, but try your best to keep the slices consistent for even cooking. Then place them in the bowl with the marinade and gently mix to evenly coat the slices.
- Brush your air frying basket with a little oil and place the coated bananas in a single layer. Then air fry at 350 degrees F for 8-10 minutes until golden and caramelized. Watch carefully towards the end of cooking to prevent burning.
Equipments used:
Notes
- Slice your bananas as uniform as you can for even cooking.
- If some slices are too thin, they may burn, so watch carefully toward the end of cooking.
- For an extra special treat, serve with ice cream!
Nutrition Information
Show Details
Calories
92cal
(5%)
Carbohydrates
24g
(8%)
Protein
1g
(2%)
Sodium
583mg
(24%)
Potassium
373mg
(8%)
Fiber
3g
(12%)
Sugar
12g
(24%)
Vitamin A
66IU
(1%)
Vitamin C
12mg
(13%)
Calcium
7mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2Servings
Amount Per Serving
Calories 92 kcal
% Daily Value*
| Calories | 92cal | 5% |
| Carbohydrates | 24g | 8% |
| Protein | 1g | 2% |
| Sodium | 583mg | 24% |
| Potassium | 373mg | 8% |
| Fiber | 3g | 12% |
| Sugar | 12g | 24% |
| Vitamin A | 66IU | 1% |
| Vitamin C | 12mg | 13% |
| Calcium | 7mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
8 reviews
Excellent
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