Air Fryer Pork Tenderloin

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Additional Time

    5 mins

  • Total Time

    30 mins

  • Servings

    4

  • Calories

    224 kcal

  • Course

    Main Course

  • Cuisine

    American

Air Fryer Pork Tenderloin

Air Fryer Pork Tenderloin has a homemade rub, is juicy and flavorful, and takes 30 minutes to make! This Air Fryer recipes has become a new easy dinner staple in my home.

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Ingredients

Servings
  • 1.5 pounds pork tenderloin
  • 1 teaspoon olive oil
  • 1 tablespoon House Seasoning
  • 1 teaspoon paprika
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Instructions

  1. Preheat the Air Fryer.
  2. While the air fryer is preheating mix together the house seasoning and paprika. Drizzle olive oil on the pork tenderloin and season all over.
  3. Spray the wire rack or basket with non-stick cooking spray. Place seasoned pork tenderloin into the air fryer and air fry at 400° Fahrenheit for 18-20 minutes.
  4. Once done and internal temperature is at least 145° Fahrenheit remove the pork from the air fryer. Let rest 5 minutes and then slice at a diagonal. Enjoy immediately.

Notes

  • Internal temp should be 145° – 160°
  •  
  • Fahrenheit.
  • Pork Temperature - Internal temp should be 145° – 160° Fahrenheit.
  • Seasoning - If you would like to use a different seasoning blend you can some of my other favorites are house seasoning, Montreal steak seasoning, Cajun seasoning, and blackening seasoning.
  • Pre-Seasoned Pork Tenderloin - You can follow the cooking instructions and omit the seasonings if you are using a pre-seasoned pork tenderloin.

Nutrition Information

Show Details
Serving 4ounces Calories 224kcal (11%) Carbohydrates 3g (1%) Protein 36g (72%) Fat 7g (11%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 1g Cholesterol 111mg (37%) Sodium 90mg (4%) Potassium 726mg (21%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 313IU (6%) Vitamin C 1mg (1%) Calcium 70mg (7%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 224 kcal

% Daily Value*

Serving 4ounces
Calories 224kcal 11%
Carbohydrates 3g 1%
Protein 36g 72%
Fat 7g 11%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 111mg 37%
Sodium 90mg 4%
Potassium 726mg 15%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 313IU 6%
Vitamin C 1mg 1%
Calcium 70mg 7%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

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