Air Fryer Potato Wedges
User Reviews
5.0
3 reviews
Excellent
Air Fryer Potato Wedges
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Air Fryer Potato Wedges are crispy with seasoning on the outside and perfectly tender on the inside! These are so insanely delicious you are going to love them!
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Ingredients
- 3-4 large Russet potatoes
- 1/4 cup extra virgin olive oil
- 1 Tablespoon garlic powder
- 1 Tablespoon Italian seasoning
- 1 teaspoon salt or to taste
- 1/4 teaspoon freshly ground black pepper or to taste
- 1/2 cup freshly grated parmesan
- Chopped fresh parsley for garnish
Instructions
- Cut each potato lengthwise in half. Cut each half into three wedges.
- In a large bowl add the potato wedges, olive oil, garlic powder, Italian seasoning, grated parmesan salt and pepper.
- Place the potatoes in the basket of your air fryer. Cook for 390 for 15 minutes. Shake the basket every 5 minutes until crispy and golden brown.
- Garnish with fresh parsley and serve with ketchup, ranch, or sauce of choice.
Nutrition Information
Show Details
Calories
402kcal
(20%)
Carbohydrates
53g
(18%)
Protein
11g
(22%)
Fat
17g
(26%)
Saturated Fat
4g
(20%)
Cholesterol
11mg
(4%)
Sodium
207mg
(9%)
Potassium
1209mg
(35%)
Fiber
4g
(16%)
Sugar
2g
(4%)
Vitamin A
132IU
(3%)
Vitamin C
16mg
(18%)
Calcium
196mg
(20%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 402 kcal
% Daily Value*
| Calories | 402kcal | 20% |
| Carbohydrates | 53g | 18% |
| Protein | 11g | 22% |
| Fat | 17g | 26% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 11mg | 4% |
| Sodium | 207mg | 9% |
| Potassium | 1209mg | 26% |
| Fiber | 4g | 16% |
| Sugar | 2g | 4% |
| Vitamin A | 132IU | 3% |
| Vitamin C | 16mg | 18% |
| Calcium | 196mg | 20% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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