Air Fryer Potato Wedges

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Servings

    2

  • Calories

    186 kcal

  • Course

    Side Dish

  • Cuisine

    American

Air Fryer Potato Wedges

Light and crispy, you'll love these air fryer potato wedges as an easy side dish. Season with rosemary and thyme (or your favorite seasoning) for a kid friendly recipe.

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Ingredients

Servings
  • 2 Russet potatoes (rinsed and dried)
  • 1 teaspoon olive oil
  • 1 teaspoon kosher salt
  • 1 teaspoon crushed rosemary
  • 1 teaspoon crushed thyme leaves (if using ground, only use 1/4 to 1/2 teaspoon)
  • cooking spray (optional)
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Instructions

  1. Cut potatoes in half, then cut into wedges. Each potato should make 6-8 wedges depending on the thickness of the potatoes and the desired size of the wedge.
  2. In a large bowl, toss together potatoes with seasonings and olive oil.
  3. Spray the basket of the air fryer with cooking spray. Add the potatoes and if desired, spray potatoes with cooking spray for an extra crispy potato wedge.
  4. Set temperature to 390 degrees Fahrenheit and the timer for 15 minutes for regular sized wedges, adjust timing by a minute or two if the wedges are thinner or thicker.
  5. Want extra crispy wedges? Turn up the heat to 400 degrees Fahrenheit for an additional 2-3 minutes at the end of cooking time.
  6. Serve immediately.
Equipments used:

Notes

  • The calories shown are based on the recipe using 2 potatoes, with 1 serving being 1 set of potato wedges. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**

Nutrition Information

Show Details
Calories 186kcal (9%) Carbohydrates 38g (13%) Protein 5g (10%) Fat 2g (3%) Saturated Fat 1g (5%) Sodium 1173mg (49%) Potassium 888mg (25%) Fiber 3g (12%) Sugar 1g (2%) Vitamin C 12mg (13%) Calcium 28mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 186 kcal

% Daily Value*

Calories 186kcal 9%
Carbohydrates 38g 13%
Protein 5g 10%
Fat 2g 3%
Saturated Fat 1g 5%
Sodium 1173mg 49%
Potassium 888mg 19%
Fiber 3g 12%
Sugar 1g 2%
Vitamin C 12mg 13%
Calcium 28mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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