Air Fryer Potato Wedges
User Reviews
5.0
9 reviews
Excellent
Air Fryer Potato Wedges
Report
Air fryer potato wedges are a quick side dish that are perfect for burger night. Use your favorite dip for these easy potato wedges that turn out super crispy in the air fryer.
Share:
Ingredients
- 2 Russet potatoes Medium to large size
- 2 tbsp olive oil
- 1 tsp seasoning salt
- 1 tsp onion powder
- 1/2 tsp garlic powder
- 1/2 tsp ground black pepper
- 1 tbsp grated Parmesan cheese optional
- 1 tbsp chopped fresh parsley optional
Instructions
- Cut in half lengthwise, then cut in half lengthwise again, and then once more. This will give you 8 wedges from each potato.
- Soak the wedges in cold water for 30 minutes to help remove the starch. This will make your wedges crispier. Then dry them really well and place them in a large bowl.
- Toss the wedges with olive oil. Set this aside. Mix the seasonings: seasoning salt, onion powder, pepper, and garlic powder, in a small bowl. Add the seasoning mix to the potatoes and stir to coat the wedges.
- Place 8 wedges* in the air fryer basket at a time so that they are not crowded.
- Bake for 15 minutes at 400 degrees, shaking the basket about halfway through. Serve with your favorite dipping sauce.
Notes
- *I tried cooking these wedges with all 16 in at once and a batch with just 8 wedges at once and the batch with 8 turned out MUCH crispier, so it just depends on your preference and how much time you have. Both ways will cook the wedges through evenly, the more crowded basket will just be a bit less crisp.
- Potato choices: Yellow potatoes, Yukon gold, red, and white potatoes work too but will not be as crispy and will not have as nice a texture.
Nutrition Information
Show Details
Calories
155kcal
(8%)
Carbohydrates
20g
(7%)
Protein
3g
(6%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Cholesterol
1mg
(0%)
Sodium
607mg
(25%)
Potassium
459mg
(13%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
13IU
(0%)
Vitamin C
6mg
(7%)
Calcium
31mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories kcal
% Daily Value*
| Calories | 155kcal | 8% |
| Carbohydrates | 20g | 7% |
| Protein | 3g | 6% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Cholesterol | 1mg | 0% |
| Sodium | 607mg | 25% |
| Potassium | 459mg | 10% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 13IU | 0% |
| Vitamin C | 6mg | 7% |
| Calcium | 31mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
Other Recipes
You'll Also Love
