Air Fryer Wontons

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    25 mins

  • Cook Time

    25 mins

  • Total Time

    30 mins

  • Servings

    4 people

  • Calories

    109 kcal

  • Course

    Main Course

Air Fryer Wontons

When cooking wontons in the Air Fryer they come out deliciously crispy on the outside, keeping the inside moist and flavorful. They make for a great appetizer, side, or snack!

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Ingredients

Servings
  • 12 wonton wrappers
  • 1 carrot small
  • 3 fresh shiitake mushrooms
  • 4-5 Napa cabbage leaves
  • 2 spring onion
  • 2 oz tofu ½ block
  • 2 garlic cloves
  • A small piece of ginger
  • 1 teaspoon five spice powder
  • ¼ teaspoon white pepper
  • ½ tablespoon dark soy sauce
  • 1 tablespoon vegetable oil

Instructions

Make Wontons

  1. If you are using frozen wrappers, leave them to completely thaw for about 6 hours in the fridge before using.
  2. Finely chop all the fresh ingredients, crumble the tofu, and mince or grate the ginger and garlic.
  3. Add all the fresh ingredients with the tofu in a large mixing bowl and add the spices and dark soy sauce.
  4. Combine all the ingredients until well mixed.
  5. Place a wonton wrapper on your hand, and add a spoonful of filling in the center of the wonton.
  6. Use your finger to moisten the edges of the wrapper and fold the wrapper into a triangle. Seal well.
  7. Moisten the left corner with little water, hold the bottom two corners of the triangle and bring them together
  8. Place the shaped wonton on a plate, and repeat. Make sure the wonton wrapper is sealed properly so the filling stays inside while cooking the wonton.

Air Fry the Wontons

  1. Coat the wontons with oil using an oil spray or a baking brush.
  2. Add the wontons to the air fryer basket on a single layer. Air Fry for about 5 minutes at 350F or until golden brown.
  3. Served with your favorite dipping sauce

Nutrition Information

Show Details
Calories 109kcal (5%) Carbohydrates 20g (7%) Protein 5g (10%) Fat 1g (2%) Saturated Fat 0.2g (1%) Polyunsaturated Fat 1g Monounsaturated Fat 0.3g Cholesterol 2mg (1%) Sodium 185mg (8%) Potassium 203mg (6%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 2703IU (54%) Vitamin C 10mg (11%) Calcium 69mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 109 kcal

% Daily Value*

Calories 109kcal 5%
Carbohydrates 20g 7%
Protein 5g 10%
Fat 1g 2%
Saturated Fat 0.2g 1%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 0.3g 2%
Cholesterol 2mg 1%
Sodium 185mg 8%
Potassium 203mg 4%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 2703IU 54%
Vitamin C 10mg 11%
Calcium 69mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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