Amai Sauce

User Reviews

4.6

14 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    25 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    73 kcal

  • Course

    Condiments

  • Cuisine

    Japanese

Amai Sauce

You'll love this Wagamama's copycat Amai Sauce recipe! Sweet, sour, and spicy, this rich sauce is great on Katsu Curry or as a dipping sauce.

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Ingredients

Servings
  • 5 tablespoons granulated sugar
  • 2 tablespoons rice wine vinegar
  • 2 tablespoons malt vinegar
  • 3 tablespoons ketchup
  • 4 tablespoons tamarind paste
  • 4 tablespoons dark soy sauce

Instructions

  1. Stir the sugar and both vinegars together in a small pot over a medium-low heat until the sugar dissolves.
  2. Add all remaining ingredients and bring to the boil, then reduce the heat and simmer for 25 minutes or until it reduces to a sticky thick sauce.
  3. TIP: if any foam forms, skim it away with a spoon and discard.

Notes

  • This recipe makes about ¾ cup of Amai sauce which is the perfect amount to dip 20 gyoza or potstickers. It can also be used as a sauce on Japanese curry or noodle dishes.
  • Allow the sauce to cool before storing as hot liquid with sugar can cause serious burns if you're not careful.
  • The sauce will thicken as it cools, so if you want a thinner consistency, simply add a little water when reheating.
  • Serve amai sauce warm or cold.

Nutrition Information

Show Details
Calories 73kcal (4%) Carbohydrates 19g (6%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Sodium 71mg (3%) Potassium 88mg (2%) Fiber 1g (4%) Sugar 16g (32%) Vitamin A 42IU (1%) Vitamin C 1mg (1%) Calcium 10mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 73 kcal

% Daily Value*

Calories 73kcal 4%
Carbohydrates 19g 6%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 71mg 3%
Potassium 88mg 2%
Fiber 1g 4%
Sugar 16g 32%
Vitamin A 42IU 1%
Vitamin C 1mg 1%
Calcium 10mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.6

14 reviews
Excellent

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